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232 Ang Mo Kio Avenue 3
#01-1222
Singapore 560232

(open in Google Maps)

Wednesday:
05:00pm - 11:00pm

Thursday:
05:00pm - 11:00pm

Friday:
05:00pm - 11:00pm

Saturday:
05:00pm - 11:00pm

Sunday:
05:00pm - 11:00pm

Monday:
05:00pm - 11:00pm

Tuesday:
05:00pm - 11:00pm

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Top Dishes

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Reviews

From the Burpple community

Bit spicier than other famous chili crabs which I liked! Affordable price less than $100!

We ordered the cereal prawns, sambal kangkong, honey pork ribs, chaipo beancurd & salted veg soup. The cereal prawns were nicely cooked & they were very generous w the cereal. We really loved the honey pork ribs too, it was well-seasoned & the pork was tender so it came off the bone easily. The sambal kangkong & chaipo beancurd however, were just way too salty. We tried to finish as much as we could, but it was just too salty & we found ourselves reaching for our drinks after every bite to wash the salt away. Really disappointing :( the salted veg soup was just average. However, the value set came w these 5 dishes + 4 drinks & 4 desserts for $88++ so I guess itโ€™s quite worth. Just be sure to avoid the sambal kangkong & chaipo beancurd the next time u visit this outlet! (Maybe itโ€™s just the chefs today but the saltiness was really horrible) ๐Ÿ˜ซ

This salted egg crab was to die for! Salted egg sauce was creamy but not too heavy at the same time so it wasnโ€™t jelat & it went really well w the mantous (6 for $3.80). The mantous were also well-fried, soft and fluffy on the inside but crispy on the outside! Would definitely recommend this!

Good for casual feasts with the fam is this foolproof zi char spot in the North. The bang-for-your-buck Crab beehoon ($70/kg) features a big portions of crab and white bee hoon soaked in tasty, creamy broth. Another popular dish is their succulent Chilli Crab (from $68.90) bathed in a slighty eggy spicy sauce.
Photo by Burppler Tina H

2 Likes

Their smallest chilli crab cost $68.90. But it was superb with thick chunk of flesh. Satisfied with it. I did a take away and they gave alot of gravy. Mantou was nice too.

Worth to gain calories and travel to here from JURONG after works !
#foodie #vsco #singapore

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