Nantsuttei Ramen (Orchard Central)

We ordered a plate of 𝗚𝘆𝗼𝘇𝗮 ($𝟲.𝟴𝟬) and the combination of tasty meat filling wrapped in thin dumpling skin did not disappoint.

𝗡𝗲𝗴𝗶-𝗥𝗮𝗺𝗲𝗻 ($𝟭𝟱.𝟰𝟬) features al dente ramen, tender pork chashu and lots of spring onions in rich pork bone broth that is drizzled in burnt garlic oil. This is packed with flavour and absolutely delicious.

(Regular Size - $12.90++) I finally tried their ramen at orchard ctrl lvl 7 after seeing them on google lol. But the soup broth was quite slightly heavy and thick texture on flavour. The noodle texture can be customised to your choice from soft to hard. I did choose medium noodle texture. I felt that it's not that bad tbh but the soup broth I felt it was a bit turned off for me.

Too much leek. Too much. Eat until scared of the world Negi already. Soup is also too rich.

ramen was good, opted for the soft texture for the noodles

broth was pork soup with garlic oil. garlic taste not that prominent but it’s good
doesn’t come with egg, have to add on separately

Hidden on the seventh floor of orchard central, this ramen stall doesn’t enjoy the footfall of some of its competitors in orchard. So it means something when the place is fully packed during lunchtime. The broth here is thick and rich and that black garlic oil gives it an umami kick. And who can resist 1-for-1 beers at $9 to douse the heat from that piping hot ramen. Definitely one of the best value for money ramens around.