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Been on my Wishlist for some time now. Celebrated birthday day and it was worth every penny.
400g Japanese Wagyu - 5/5✨
Melts instantly in your mouth, makes you wanting to try more.
Not many knows but highly recommend ordering the Beef Bone Broth Rice Soup to start, its a flavour packed soup with rice that help start your appetite for the BBQ also that broth is to die for !
If you’re a fan of wagyu, Shin Nihon is a must-go. Even in its raw form, the marbling itself is enough to make us drool, what say about eating? Took the platter of 4 cuts, although the price of Japanese Wagyu is doubled the price of Australian Wagyu, it’s totally worth paying for the Japanese Wagyu because it just melts in your mouth 😋
Nothing but just Wagyu, we just couldn't resist the food there. Ordered don't know how many plates of Wagyu. Was so good till we had to stop coz the stomach could take any more 🤣
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Melts in the mouth Wagyu sirloin steak
How to resist this piece of meat 😍 #wagyu #steak #bbq #japanese #raw #beef #burpple #marbling #a5 #delicious #heavenly #foodie #foodporn #photo #photography #brianleowfoodhunt #food #foodisgood
Wagyu cut 600g (RM480) with their homemade dipping sauces & Special Salted Beef Tongue (RM40) are really delicious (2 of us actually able to finish all of them)! Don’t forget to make reservation before you come in. Always full house during the Friday night. If there’s only 2 guests, you will be seated at their bar place.
