Takagi Ramen ([email protected])

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Ramen for the Average Singaporean. We aim to bring authentic and affordable Japanese Ramen to Singapore food courts and coffeeshops.

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From the Burpple community

quenched our thirst with their Milk Koucha ($3.40/L) with pearls ๐Ÿง‹ & Matcha Latte ($4.40/L) ๐Ÿ’š! Both drinks were pretty sweet so do adjust your sugar level! ๐Ÿ‘Œ๐Ÿป

Went for one of their top sellers - Butashoga Ramen ($8.90)! ๐Ÿœ Featuring rich & creamy tonkotsu broth ๐Ÿ’— with a generous amount of sweet ginger-braised pulled pork ๐Ÿ–, smooth ramen topped with spring onions & braised bamboo shoots, this sure made a hearty bowl! ๐Ÿ˜‹

Spice lovers can go for their Karaka-men ($7.50) ๐ŸŒถ, which features spicy tonkotsu broth ramen served with 2 slices of chashu ๐Ÿ–, seaweed, spring onions & beansprouts. ๐Ÿคค There's really some spicy kick! ๐Ÿ”ฅ

I usually go for the original Takagi Ramen but decided to go for the spicy Karakamen ($8.50 with egg) for a change. Not a good choice as itโ€™s mad spicy! ๐Ÿฅต๐Ÿฅต For someone who doesnโ€™t take spice very well, I could feel myself choking at the heat as I tried to eat the noodles. My friend ordered Black Tonkotsu ($8.90 with egg) and felt that the garlicky taste could be stronger, but still a decent bowl of ramen for a quick fix!

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I think this place serves the cheapest ramen in SG, and they donโ€™t discount on quality!!! Loved their soup and they use wantonmee-like thin noodles which goes really well ๐Ÿ˜ would not recommend ordering the spicy soup base, stick with the original cuz itโ€™s the BOMB!!

as shown in the pic i succumbed to takagi due to ungodly hour hunger pangs and doubt iโ€™ll return for their mediocre ramen. only commendable thing is their takoyaki (although not very worth it) is super soft and melts in your mouth~ apart from that, their broth lacks the umami and is pretty bland, do not recommend unless youโ€™re looking for a quick & cheap fix. they offer free upsize for noodles too if youโ€™re hungry