10 Bayfront Avenue
Marina Bay Sands Hotel Lobby Tower 2
Singapore 018956

(open in Google Maps)

Monday:
05:00pm - 12:00am

Tuesday:
05:00pm - 12:00am

Wednesday:
05:00pm - 12:00am

Thursday:
05:00pm - 12:00am

Friday:
05:00pm - 12:00am

Saturday:
05:00pm - 12:00am

Sunday:
05:00pm - 12:00am

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Reviews

From the Burpple community

One of our favourite that got us craving for more. Big Eye Tuna, Marinated Loin of Tuna set on Toasted Bread with Wasabi and Sea Grape

Location: Wakuda Singapore, Marina Bay Sands Singapore, Hotel Lobby, Tower 2, 10 Bayfront Ave, Singapore 018956

Chef Tetsuya skilfully translates Japanese flavours steeped in culinary tradition with new world tastes through Omakase, Izakaya and all realms of fine dining.

Feature :
💕 Roasted Carabinero Prawn with Fresh Tarragon Risotto.
My favourite, the rissoto perfectlu cook, creamy, rich buttery and served with Sweet robust Carabinero prawn.
💕 Cold Buckwheat Noodle “Soba” with Botan Shrimp, Truffles and Fresh Oscietra Caviar
Al dente Smooth soba served with fresh sweet chunk of botan shrimp, truffle and oscietra caviar.
💕 Grilled Patagonian Tooth Fish marinated in Original Saikyo Miso from Kyoto
The Seabass was fresh and juicy, distinctively sweet flavor.
💕The "Stone" Hazelnut Mousse and Chocolate.
💕 Golden Gai, Yuzu Garden and Old Fashioned cocktails.

📍Wakuda Singapore.
Marina Bay Sands® Hotel Lobby Tower 2

1 Like

Highly anticipated Japanese Restaurant WAKUDA, Japanese dining concept by culinary maestro Chef Tetsuya Wakuda and 50 Eggs is set to open on 17 April 2022 at Marina Bay Sands Singapore

Location: Wakuda Singapore, Marina Bay Sands Singapore, Hotel Lobby, Tower 2, 10 Bayfront Ave, Singapore 018956

1 Like
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