284 Bishan Street 22
#01-203 KPT
Singapore 570284

(open in Google Maps)

Tuesday:
08:30pm - 04:00am

Wednesday:
08:30pm - 04:00am

Thursday:
08:30pm - 04:00am

Friday:
08:30pm - 04:00am

Saturday:
08:30pm - 04:00am

Sunday:
08:30pm - 04:00am

Monday:
08:30pm - 04:00am

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Reviews

From the Burpple community

If you ask those who stay around Bishan for where to grab supper at night, this place is definitely on the list.

This kway chap stall only open at night until pass midnight. Making it one of the popular dinner and supper place in Bishan.

Also what interesting about this stall is that they sell all the ingredients separately, so you need to choose what part of the meat that you want to get.

To get a mixed of everything would probably cost a lot, with pretty big portion for one person. So it is best to come with group of people if you get everything in one plate.

All the meat parts are braised nicely without any compromise of smell.

Different from your usual Kway Chap Stall, ๐Ÿ๐Ÿ–๐Ÿ’ ๐Š๐ฐ๐š๐ฒ ๐‚๐ก๐š๐ฉ operates solely for late dinner/supper, from 8pm to 3am daily. Visited them on a Friday night for supper and there was a snaking queue forming.

I like how their Kway Chap is similar to Cai Fan (Economic Rice) concept, whereby customers will pick and point the items they desire. Their offerings include ๐˜ฝ๐™ž๐™œ ๐™„๐™ฃ๐™ฉ๐™š๐™จ๐™ฉ๐™ž๐™ฃ๐™š๐™จ, ๐™Ž๐™ข๐™–๐™ก๐™ก ๐™„๐™ฃ๐™ฉ๐™š๐™จ๐™ฉ๐™ž๐™ฃ๐™š๐™จ, ๐™‹๐™ค๐™ง๐™  ๐˜ฝ๐™š๐™ก๐™ก๐™ฎ, ๐™๐™ž๐™จ๐™ ๐˜พ๐™–๐™ ๐™š, ๐™‹๐™ž๐™œโ€™๐™จ ๐™๐™ค๐™ฃ๐™œ๐™ช๐™š, ๐™‹๐™ง๐™š๐™จ๐™š๐™ง๐™ซ๐™š๐™™ ๐™‘๐™š๐™œ๐™š๐™ฉ๐™–๐™—๐™ก๐™š๐™จ, ๐™๐™–๐™ช ๐™†๐™ฌ๐™–, ๐™๐™–๐™ช ๐™‹๐™ค๐™  and ๐™€๐™œ๐™œ. We ordered quite a number of items and our Kway Chap came out to a total of $22! Iโ€™d say their Kway Chap is slightly pricer than most hawker stalls.

The ingredients were fresh and thoroughly cleaned. I like their chilli as itโ€™s sourly good and packs a punch! Pairs super well with the tender braised delights!

Their kway is doused in a very flavorful broth thatโ€™s light on the palate and not too oily. Perfect for a late night supper!

Kway chap from block 284 at Bishan always hits the spot! Each ingredient is super tasty, especially the braised pork belly which is so tender and always melts in your mouth! Perpetually always having a long queue even in the wee hours of the night.

This stall opens really late and is popular among hungry ghosts. But that's about it. I've come here a few times and anyone who tells you it's a top kway chap is lying. Both the kway and the braised foods are average. Lor bak was enjoyable enough, but the tau pok especially was lousy.

Soft silky flat rice sheets. This hearty bowl of herbal goodness warms my heart even late at night. Tucked away in Bishan neighbourhood, this Kway Chap stall uniquely opens from 8pm till wee hours. Their braised tofu is one of the softest and their pork belly is so tenderly-yummy! One of the best Iโ€™ve had, makes every calorie count worth it. Very generous portion served too.

Kway Chap + 5 ingredients ($5.50/pax)
Ratings: ๐Ÿฆ–๐Ÿฆ–๐Ÿฆ–๐Ÿฆ–๐Ÿฆ–

1 Like

My favourite was pairing the tender braised pig intestines with the sourish chilli sauce. #happybelly #fatdieme #burpple (S$12 for 2 pax)

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