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Top 10 in Bishan

Top 10 places in Bishan, Singapore.

Latest Reviews in Bishan

Latest reviews of food and restaurants in Bishan, Singapore.

Former restaurant chef who made the noodle a la minute. Not sure why the business was never great. Sorely missed.

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Grab few of the steam cake, so light, soft and fluffy!
Flavour: Yam, Orange and Green tea.
Normally retail price $1.60 each.

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Yummy and authentic Japanese rice with soy sauce, seaweed and pickles. Choose your own skewers like their signature chicken balls, pork, ebi prawn, gyoza, sausages, quail eggs, mini hash potato or their new fried siew mai

One of my favourite peanut mian jian kueh!! $1.70 each, 2 for $3.20

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My pick is this original version at Two Chefs Eating Place in Sin Ming Avenue.
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It is served pipping hot, crispy, succulent full of the prawn paste flavour. $12 for medium and we repeat this order.
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Absolutely must try.
Two Chefs Eating Place
馃搷Blk 409 Sin Ming Ave
#02-01 S570409.
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When there around 9.30pm and had late dinner with my friend. Tried out those dishes which the Singapore YouTube Channel Night Owl Cinematic introduced.

I don't really find those dishes were as flavourful and scrumptious as described by them. They indeed do have unique dishes but not that unique of a taste to justify customers to come back again.

The highlight of the dish would be the butter pork rib as it is a mixed of sweet and savory which you wouldn't expect but as I said, is not a really much of a deal.

Also, the zi char closed earlier than I expected at 10.20pm by offing the lights and fans and closing the shuttle door when me and my friend and still enjoying our meal.

Love the spice in this dish馃構馃構
Its student meal btw :)

Price: $4.9 only for pasta
+ $3++ for meal

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Cheap and delicious. The veggies were flavourful but not too salty, the herbal chicken was seasoned perfectly and was soft and tender and finally a cai fan stall that serves such a generous portion of rice!! Forever my favourite cai fan in the whole of Singapore.

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Light and foamy drink, packed with solid shots of espresso. Instead of sucking it through straw, you sip it through the cover. Like that local bubble tea shop.
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Though I did not add any sugar, the foam tasted sweet. Slightly dissapointing, but kudos to their creativity.
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Perhaps the first impression of this drink that comes into my mind, was whether it would taste similar to grape juices or those Qoo or Fanta soft drinks.

The answer, was 鈥渘either鈥.

The Ruby Red Grape Frappuccino turned out to be the grape version of a lemonade, with a much stronger taste of sourness than sweetness. The jelly at the bottom might be the culprit to the dissonance, so I was wondering if shaking the cup would balance out the tanginess a bit more. That might be the time when a tumbler could come in handy.

Well, at least I was not feeling eager to order this again next time.

聽Beef La Mian.

Read more: https://www.misstamchiak.com/shi-xiang-ge-authentic-shanxi-food/

  • 2 Likes