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It seems like they put more milk than the brown sugar but I could taste it. Not really much bubble there but still enough to chew. $4.80(M)

Just imagine kway teow doused in a flavourful sweet gravy with a savoury herbal note ๐Ÿ˜Š I opted for their braised duck leg which consisted of tender and succulent slices of duck meat. For the full experience, toss it together with the fried scallions, beansprouts and chilli for a velvety and crunchy experience.
My only gripe was that the kway teow has a slight alkaline taste ๐Ÿ˜‚ Would have enjoyed it more if they used a thinner version of kway teow used normally in Ipoh hor fun!
The ANTicipated scale โš–
๐Ÿ‘…Flavour: 7.5 ants
๐Ÿ’ฐValue: 7 ants
๐Ÿ“Convenience: 7 ants

Mala Fried Chicken Meal ($9.45)- 2 pieces of mala fried chicken, coleslaw, mash potatoes & mango drink
โœ… Mala Fried Chicken is on point! Chicken is spicy with a slight numbling sensation
โœ… Chicken skin is crispy
โœ… Chicken meat is quite moist

Two Chefs
Sin Ming Avenue

Part 2/2
Having their first outlet in the commonwealth area, two chefs eating place has expanded and recently opened a new outlet not so far from the original stall at sin Ming area. Famous for their cheap and good food we decided to give this place a shot. Having learnt that they are popular for their creative butter pork ribs we decided to give this place a shot. What really intrigued us was that their butter pork ribs was coated in a thin layer of condensed milk then covered with lots of milk powder. To our surprise the butter pork ribs was extremely tender, the condensed milk elevated the sweetness of the pork and the milk powder gave it a slightly creamy taste to it. Itโ€™s definitely worth a try should you visit this place. Other popular dishes like the beancurd prawn roll and XO โ€œSan lohโ€Hor fun is a must try too. The beancurd prawn roll has a outer coating of crispy beancurd, dipped in the sweet sauce provided, each prawn roll was extremely crispy on the outside and very sweet and juicy on the inside. It is also my go to dish for every โ€œtze charโ€ stall.
All in all this place does live up to its name for cheap and good food, located within the heartlands of Singapore, this place is bustling with families having a nice heart meal. .
Stay tuned for more coming up tomorrow! .
Overall: 9/10
Taste: 9/10
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Roasted Duck + Char Siew ($4.50)
โœ… Char Siew has a good amount of fats, well marinaded
โœ… Roasted Duck is well marinaded and roasted well with crispy skin
โŒ Sauce can be a little salty for some

1 Like

Didn't know Old Chang Kee has beehoon until now #slow ๐Ÿ˜‚ But anyway it's quite worth it. For this price you get such a big bowl of beehoon. Downside is no meat (fishcake not counted lol) but I aint complaining cause this is really filling. True to its name, it's honestly very dry but not much laksa taste to it. Would highly recommend to add chili cause it definitely give you the kick ๐Ÿ˜œ I guess you can say no HAM trying right ๐Ÿ˜‰

Taste: ๐Ÿ‘๐Ÿผ
Value for Money: ๐Ÿ‘๐Ÿผ
Service: ๐Ÿ‘๐Ÿผ
Ambience: ๐Ÿ‘๐Ÿผ
Location: ๐Ÿ‘๐Ÿผ

Texture is great and flavours are awesome!


Breakfast for today - B2 menu ($5) which includes macaroni soup with ham, fried egg, bread with butter and cold luo hanguo. Shiok ah, especially when you dip the soft fluffy bread into the macaroni soup. Macaroni soup is good too. Come here if you are around the area, you won't be disappointed! The fish belly porridge my friend tried was also very appetising and the youtiao bits were crunchy with generous portion of the fish. The fish was also special in a way as it was slightly panfried. Only minus point was there were bones in the fish. Otherwise, it is better than all the stores out there.


Queued for over 30min on a weekend afternoon before we got a seat.

There's some upsized variations available at $1.9 now! Think unagi sushi (the one in the background) and a huge tamago pocket with rice stuffed in the sliced centre (ohyesssss lovee tamogo!)

Usual must-gets include their aburi ones. Aburi salmon, aburi tamgo, aburi everything pls! Rice doesn't fall apart that easily as compared to Sushi Express and the food presentation at Genki just makes everything seem more appetizing + a bang for your buck.

&Oh, there's no need to wave frantically trying to get the attention of the staff, nor using their ipad for ordering of food. Scan the QR code on the slip of paper given to you to start ordering away on your phone! They provide free wifi to support this. I'm liking this ๐Ÿ‘Œ๐Ÿป

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Most people come here for the lamian (or shaved noodles, and yes itโ€™s good stuff) but I thought this meat bun deserves a shout-out too! Imagine a pulled pork burger but Chinese style: The pork, with the right lean meat to fat ratio, was stewed in a savoury-sweet sauce until tender. And the buns soaked up the goodness of the meat while still remaining crisp on the outside. A bit pricey at $3.50 but very shiok and surprisingly quite filling!

1 Like

Love their Mentaiko fries and Har Cheong Gai burger!

Came here for their breakfast set, and its v worth it as it comprises of the classic creamy ham macoroni soup, fried egg, butter sandwich and a drink of your choice (i got soy milk). All these for just $5!! Enjoyed the macoroni a lot - especially after seeing so many pictures of this dish taken in HK.

Extremely filling and the place is spacious as well. I also love the bakery, with my favourite being the crisp Napoleon cake! Will come back for more brunch, egg tarts and that.

This place is slightly ulu for those not living around, if you're coming by public transport, you will have to take a bus from bishan/marymount