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359 Beach Road
Singapore 199575

(open in Google Maps)

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

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Reviews

From the Burpple community

Roasted Pork & Pate Banh Mi ($10+):
Baguette is toasted well, soft in the inside and crispy on the outside. It goes better with the chilli sauce! I would still prefer the roast beef with cheese banh mi

Roast Beef & Cheese Banh Mi ($10):
The roast beef, cheese, pate and the garnishes goes perfectly together! Such a savoury and well balanced banh mi! The Banh Mi is freshly made! Crispy on the outside and soft in the inside!

1 Like

Sliced Beef And Beef Tendon Pho ($9):
✅ Good amount of garnishes/herbs/vegetables, such as bean sprout, mint leaves, chillis provided separately
✅ Beef meat and tendon seemed fresh
✅ Noodles were done just right, not over/undercooked

Banh mi heo quey (roasted pork & pate) & Banh mi bo xao pho mai (stir fried beef & cheese) ($10 each). This little place is such a hidden gem! Tucked a couple of doors down from the more well-known Mrs Pho, Co Hai Banh Mi occupies 2 stories, with the second floor especially well decorated with flowers, vintage frames and air-conditioned seating. Words cannot describe how much we LOVED the banh mi here! Baguettes are baked fresh in house, generous amounts of filling are piled into the crispy yet fluffy baguettes. We also immensely enjoyed the Iced Vietnamese Tea ($1 each). Will be back to try the pho and bun dishes but for now, very very impressed with the Banh Mi. Highly recommend this little eatery, food is fantastic, service is good, deco/ambience (esp on the second level) is amazing.

So tasty you’ll eat 2. Many imitations but few will kick ass in Singapore

Authentic Vietnamese food in a cosy setting along Beach Road. Dine in the garden on level 2 for bigger groups. There is no service charge. Not recommended for veggie haters.

1 Like
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