206 Toa Payoh North 1
Singapore 310206

(open in Google Maps)

12:00pm - 08:30pm

12:00pm - 08:30pm

12:00pm - 08:30pm

01:00pm - 08:00pm

01:00pm - 08:00pm

12:00pm - 08:30pm

12:00pm - 08:30pm

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From the Burpple community

I liked the strong tastes of the black pepper in this pie, it’s not too spicy. The personal meal-size pie is a filling meal in itself - has mashed potatoes, boiled eggs, mushrooms and veggies inside, in addition to the chicken. A nice pie to takeaway and reheat for a later meal.

Prawns and Scallop Laksa ($11)
Return visit to @donsignaturecrab to try the popular claypot laksa. Gravy is the watery kind but still full of flavour. Ingredients was a but disappointing with just 3 prawns, a scallop, tau pok and some fish cake slices. Overall still delightful especially with a side order of fried mantou to mop up the gravy.


And all that for $5 at Don Signature Crab.
Servers may need a bit of tack, and not cough with mouth open near customers’ food, but ok, you get what you pay for.
Didn’t plan it but Glad that I’m on track for frugality in 2020.

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Full of flavours and wine taste for the soup.
Taste: 3.5/5
Reasonable price for all dishes.

Nonetheless, its crab dishes remain the main seller.
Besides the claypot crab Beehoon, we also always like its claypot prawn, and this Laksa prawn. Creamy and not too spicy, the Laksa was enjoyable even without those fresh and juicy prawns. Those prawns, by the way, were huge and very value for the price.

The soup here is really good, but the serving size of the bee hoom is really quite little. You can add on an extra claypot of bee hoon, vegetables, yam and soup for $6. The add-on is definitely very worth it.

#sgeats #sgfoodie #sgfoodies #sgfoodlover #burpple #sghawker

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