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oatside really beings out the fruity notes of the single origin blend!! one of my fav oat whites now

1 Like

Meats are fresh and the soup is so tasty

New Udon Mookata has relocated to 119 Lavender Street, serving the same popular mookata at S$45 for 2 person.


The cheesecake really lives up to their name. It tastes amazing. One of the best cheesecake I have ever had. I also had their burpple 1-for-1 ribeye. It was a great deal and the ribeye had a unique Chao Ta taste

I’m actually surprised to see this stall gotten their Bib Gourmand last year, as it wasn’t so well-known to most of the people, as compared to other similar stalls.

There’s wasn’t any queue as well when I was here during late lunch time.

Their kway chap here provide a mix of ingredients from assortment of pork belly to intestines and pig skin.

Their Teochew style kway chap cooked in braised sauce, which you would find this stall given more on the spongy and soft pig skin. They have a stronger taste of meat to me here.

🧋Bubble Tea
We tried the Milk Tea with Pearl, Grass Jelly Milk Tea, Jasmine Green Tea with Pearl and Honey Green Tea with Pearl. My favourite was the Grass Jelly Milk Tea as the grass jelly was easily slurped up. I like how generous 8 Degrees is with their pearls, so if youre a pearl lover, you wont be disappointed by the portion. The honey green tea was a tad sweet, so I’d recommend getting 0% sugar for that!

🍗Salted Chicken ($7)
I thought that the portion was a little small in relation to the price but still enjoyed this. The skin was crispy and nicely salted while the chicken meat wasn’t tough at all.

🫕Sesame Cold Noodles ($7)
My favourite! The noodles were so saucy, creamy and nutty with a strong sesame flavour. Despite the creaminess it wasnt jelak at all and was super refreshing with a mild sweetness. Must try!

🍜Chicken Meesua ($6)
Really comforting dish that wasn’t too salty, some portions of the meesua were a little clumpy and gloopy but generally I found this to be really homely and yummy.

🍲Scallion Oil Chicken Rice ($6)
We loved how fragrant the rice was, with a strong scallion flavour permeating through the whole dish. The chicken pieces were super tender too.

🍚Signature Pork Belly Rice ($6)
A classic Taiwanese dish done right, the pork is really flavourful and tender, accompanied with tangy pickled veges and scallions for extra flavour.