FATCAT Ice Cream Bar (Bedok)

1823 Wishlisted
~$10/pax
FATCAT Ice Cream :: Made from Scratch Extracting flavours from natural ingredients using modern techniques. Be surprised by how far natural flavours go!

416 Bedok North Avenue 2
#01-25
Singapore 460416

(open in Google Maps)

Saturday:
01:00pm - 10:00pm

Sunday:
01:00pm - 10:00pm

Monday:
01:00pm - 10:00pm

Tuesday:
Closed

Wednesday:
01:00pm - 10:00pm

Thursday:
01:00pm - 10:00pm

Friday:
01:00pm - 10:00pm

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Reviews

From the Burpple community

FATCAT x Tommy Hilfiger
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Made with a combination of 3 fruits with Watermelon taking the centre stage, accompanied by Raspberry and Lychee
.

1 Like

Fatcat x Tommy Hilfiger
.

1 Like

Like finally tried their ice cream after a long time. Bc I'm not staying at bedok so it's quite hard to try also 🥲. So I tried their flavour for tea flavour like Yuzu Matcha n Hojicha ($8.50). I saw a lot of interesting flavour out there also. I just like yuzu matcha a lot and got that strong yuzu taste > matcha. I felt that Hojicha was quite average roasted tea and not that strong taste tbh.

1 Like

Paid a visit to @fatcatsg ‘s newest location at Kovan! First visited their original outlet at Bedok (which was quite sometime before cafes/ice cream shops were as common as they are today) and happy that an outlet has conveniently opened up in the area! Tried their butterbeer and seasonal special flavour pineapple toffee tart. The butterbeer tasted a little too burnt (from the brown butter perhaps?) for my liking but their pineapple toffee tart was a winner! The pineapple flavours helped mellow out the toffee sweetness but the flavours still blended really well. They don’t have a dine-in area but they do have (limited) seats for small groups to sit and chat while eating ice cream/drinking coffee.

2 Likes

FATCAT’s second enclave is just a short walk from Kovan MRT!

Taking on a much brighter tone, this outlet has 18 flavours on display with pints and ice cream cakes for takeaway. Expect to find unique flavours such as Butter Beer (yes, for you Potter-heads), Smoked Oolong & Seasalt Matcha.

Went for their Hokkaido Milk with seasonal Blackforest. Imagine creamy fresh milk ice cream with decadent 70% dark chocolate and cherry jam, it’s a harmonious balance of flavours. But for the purist, nothing hits the spot like a nutty sweet Pistachio.

Waffles were warm, fluffy, and crispy, paired well with the honey osmanthus ice cream which hit both sweet and floral notes! Loved it.

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