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181 Orchard Road
#01-18 Orchard Central
Singapore 238896

(open in Google Maps)

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

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Reviews

From the Burpple community

Make a mental note of this Jap-born cake store that is known for their use of raw milk from the Konsen region of Hokkaido. Made extra light and creamy thanks to the raw milk— their Double Cheesecake ($7.90) is a must-try! Expect three distinct layers in this cake: as its base, a baked cheesecake with cream cheese, a no-bake layer of mascarpone cheese as its middle, and to top it off — a layer of fresh cream with sable crumbs. Save some space for The Shortcake ($10.20) that Burppler Lyvia Simano raves to be 'the best shortcake' she has ever had. Think fluffy sponge cake topped chocolate cream and fresh berries. Yum!
Photo by Burppler Julius Lim

Many people were having it so decided to try it myself.
It was good but not as good as expected as I find it too sweet. I loovveee the bottom crust tho!

Honestly this is the best shortcake I’ve ever had! Fluffy chocolate sponge cake, not so sweet chocolate cream, fresh berries, just so good! Light in taste and perfect for your afternoon tea ❤️

1 Like

Sweet treats coming your way at Orchard Central! Fruits paired with the soft serve was sweet and yummy. Great combination! Gave their cheesecake a try too! In love with it! Now I want it as my birthday cake 😻

Merci Maman Roll ($34.20) is a limited edition seasonal cake for mother's day. Its quite average sweet for strawberry mixed with whipped cream. Its just nice and perfect dessert after dinner celebration.

1) Bottom layer: Baked cheesecake baked with cream cheese.
2) 2nd layer: No-bake cheesecake made with mascarpone cheese and fresh cream.
3) Surface of the cake: Sablé crumbs

Amazing variation of the textures! Loved it!

1 Like
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