Burpple Beyond: Love good food? Enjoy even more with 1-for-1 deals at 500+ restaurants >
close

3 Seah Street
#01-01
Singapore 188379

(open in Google Maps)

Sunday:
11:00am - 05:00pm

Monday:
Closed

Tuesday:
Closed

Wednesday:
11:00am - 07:00pm

Thursday:
11:00am - 07:00pm

Friday:
11:00am - 07:00pm

Saturday:
11:00am - 07:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Feature Teh, Combination of Earl Grey, Pear and Hazelnut.
Its light, refreshing, and the combination is balance and not overwhelming.
💰$9.5.

Don't forget to make reservation in advance and its quite tricky find this place due to small sign on the door.

📍Kki Sweets.
3 Seah Street, #01-01.

There is probably only a small sticker at their door front which coincidentally is of a similar shade to their curtains, hence it might not be as visible at all unless you look carefully. All that aside, Kki Sweets probably has one of the most aesthetically pleasing cakes and plated desserts that you can find these days. So much so that their menu doesn’t come with any pictures, but a colour palette to “let your imagination guide your taste buds” – as quoted in their menu. With a minimum order of one cake or plated dessert per guest, and since there are three of us, we got three of their available cakes that day. Between the “J” ($13.50), Marronnier ($9.50) and Teh ($9.50), my favourite has got to be the latter. And not to frame any sorts of precedence, you should make a reservation and try it yourself so that you can let your imagination and taste buds run wild. All we can reveal is that the Teh is a dessert of earl grey, pear and hazelnut while the “J” is black sesame, yuzu and matcha, while the Marronnier contains chestnut, red fruits and cassis.
••••••••••••••••••••
✨ Kki Sweets
📍 3 Seah Street, Unit 01-01, Singapore 188379
🍴 [Not Sponsored]

3 Likes

One of the most visually stunning dessert on the menu! The details are so intricate I’ve seen people mistake it for a real pot. Scooping from it, instead of cutting through it.
The flavors are on point! I really love the crunchy matcha pebbles!
Monster loves the attention to detail and the intricacies of this!

It was supposedly one of the more popular jappy cake place famed for their delicate lil’ cakes. However, kinda overrated? Too mild and wasn’t impressionable. Extra points for the presentation - looks pretty on the outside

1 Like

.

will always remember them as the atas cake shop at the corner of ann siang hill during our dating days, that one time i saw kenneth using a ruler to space the cakes out on display and that they respect their cakes so much they rejected my order once because the cake will be out for more than 2 hours. .

thank you @kkisweets for making the daintiest and most ethereal mousse cakes i ever eaten. you will be greatly missed but this is not goodbye. is the start of 2017, is a start of a new journey. i know one day i will have a kinabaru again.

8 Likes

Tomorrow is their last day of operation so decided to come down and try their cakes! For the size that youre paying for, its a bit more expensive side. Ordered Antoinette ($8.80), it is white chocolate mousse with mango centre and Yogi ($9.80) mousse with grapefruit in the centre with granola base. Its really light on the tastebuds and im liking it, wish the portion was bigger tho cos i could buy a big cake slice with that pricetag, but its worth a try!

4/5

2 Likes
ADVERTISE WITH US