Nothing to criticise about this one. The dish was very well seasoned and they didn’t skimp on the mushrooms. Appreciated the vegetables in it too.
Crispy chicken thigh between brioche buns and coupled with truffle fries. Not bad at all.
$18++. This was good! I actually really like eggs ben but I don’t like ham so kinda loved that it was spinach and portobello instead. A bit pricey but otherwise really good.
The latte was creamy, salted caramel taste was strong - perfect for all salted caramel lovers out there. This is literally salted caramel in liquid form. I personally enjoyed it.
We visited Pacamara on a Monday morning and it wasn’t too busy, just the right amount for a chill cafe hangout. We managed to get the seats by the window so we can people watch through the frosted glass panes while we sipped on our warm coffees.
Pretty standard and solid breakfast dish - except one of the poached eggs was slightly overcooked so I was denied the satisfaction of watching the flow of the golden egg yolk as I cut it open. I personally wished the toast was a little more exciting, but I guess it’s just standard. Still overall a yummy dish.
We visited Pacamara on a Monday morning and it wasn’t too busy, just the right amount for a chill cafe hangout. We managed to get the seats by the window so we can people watch while we enjoyed our food.
Decided to try something a little different - shredded duck leg confit on potato rosti, topped with poached egg and Hollandaise sauce. It didn’t feel very much like a breakfast dish, but the combination of ingredients was surprisingly quite yummy. I wouldn’t order it again but I think it was worth a try if you wanted something a little different from the standard breakfast/brunch items.
We visited Pacamara on a Monday morning and it wasn’t too busy, just the right amount for a chill cafe hangout. We managed to get the seats by the window so we could people watch while we enjoyed our food.
Call
GUIDE