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A Taiwanese classic that brings bold flavours and irresistible aroma to the table. The chicken is simmered and braised in a fragrant trio of soy sauce, rice wine, and sesame oil, then served bubbling hot in a claypot.
Every element of this dish captivates, from its deep, glossy sheen to its tender bite and rich, savoury depth. The slightly salty, umami-packed gravy makes it a perfect companion for a bowl of rice, soaking into every grain for an indulgent, well-rounded pairing 》$15 / Small
Known for its comforting fish head steamboat, this spot is often bustling during peak meal hours. Rather than braving the long wait with a rumbling stomach, I opted for their claypot noodles.
Served piping hot, the claypot noodles arrived bathed in a rich, velvety gravy, generously packed with pork, prawns, a medley of vegetables and egg. I requested a swap to mee tai bak, giving each bite a smooth, delightfully chewy texture. The hearty warmth of the dish was perfect for the chilly weather, offering a soothing, homely feel. Its lighter, more delicate flavours make it a comforting option that older folks would especially appreciate 》$11 / Medium + $1 Mee Tai Bak
I had a delicious bowl of mee sua that was well-soaked in a flavourful broth filled with herbal goodness. The pork slices were generous and lean, and the texture of the mee sua was silky smooth without being too mushy even after sitting in the soup for some time. It was a satisfying and hearty meal with every bite being full of meaty and herbal flavours 》$4.50
This resto is so understated .. but the food this kitchen churns out is so yummy for the price point no wonder it’s always crowded . The roast chicken, soon hock fish, fried rice with silver fish , cereal prawns , Brocoli w monkey head , orh nee were all tasty and delicious . Perfect place for family gathering where u don’t wanna dress up n eat heartily without a hole in your pocket . Has air con in door dining too .
Claypot Yee mee
[Bedok, Singapore 🇸🇬]
Famous Thick Sliced Fish Bee Hoon Soup 炸鱼肉来粉汤(鱼鸡） (S$7)
Smell great of alcohol. Thick chunk of deep fried boneless fish. Rich milky broth.
Tian Yu Tian Fish Head Steamboat 天舆天潮州鱼头炉
Address 🛖 : Blk 537 Bedok North Street 3, # 01-501, Singapore 🇸🇬 460537
Open 🕰️ : 11am - 2pm, 4.30pm - 11pm
Seng Kee is popular for their Mee sua Soup. Had always been going to their Kembangan Main branch, and I would gladly confirm that it is just as good here at Kaki Bukit.
Herbalicious and flavourful Soup.
Meats were tender & fresh.
Added some chilli padi, and the soup was damn shiok.
Claypot Yee Mee (S$5)
Every dish was so delicious that I didn’t capture any of them except this! It was swallowed up in seconds by the table of hungry 10pax! This dish is very fragrant esp the toppings. The dishes here can be quite salty so need to pair with white rice.
Claypot Yee Mee (S$5)
San Lou Hor Fun (S$5)
Fish porridge (S$5)
Need something to make the stomach feel warm.
