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Basically 2 sponge balls in a milky syrup. Taste was not bad, apart from the usual sweetness of Indian desserts. But it's literally one bite each, damn overpriced
PSA don't mind the warning on the menu at all, this is barely even spicy
Quite fragrant, the rice was pretty good. Chicken got that bounce that I don't really like, but it's well cooked.
A pretty mild but delicious version, after every bite the flavour seems to change a little, with the cream, tomato, and spices taking turns being pronounced. Wow
Chill ambience, lovely owners and great food. I exceptionally like the butter chicken here - therefore 2 bowls of that, 1 to share and 1 for myself.
Legit yumz. Period.
Freshly made, with the thin pastry envelopes either potato or sardine filling. Thin, crisp, and well fried, definitely makes it one of the yummiest Epok Epok, I had to date. The filling, is delightfully generous, with the curry seriously to die for. Heat, spice and all the savoury makes this simple nibble a crowd favourite. Great for teatime, great for anytime, and with a cheap price point makes this epok epok a no brainer.
Love this crispy snack as our appetizer -so crunchy and that was a good start to kick off our appetite!
Recommended by the owner while I was looking for vegetarian dish. This is the butter chicken curry in vegan version. Really liked the tomato gravy with the cottage cheese. Yummm!
