Es Campur is Indonesian cold and sweet dessert concoction of fruit cocktails, coconut, tapioca pearls, grass jellies, served in shaved ice, syrup and condensed milk.
💰$6.5
📍Pondok Jawa Timur.
Far East plaza #05-22/23.
Traditional smashed fried chicken served with fried tofu, tempeh & sambal belacan
Pretty well-executed & super love the crispy bits… Do note that it doesn’t come with rice so you need to add on
Now @pondokjawatimur is available for delivery islandwide.
Feature (according to photos) :
💕Ikan Nola Goreng (M) - $22.
💕Nasi Uduk- $12.2
💕Sop Buntut - $15.9
💕Sayur Asem - $7.9
💕Tahu Telor - $9.9
💕Ayam Penyet no rice - $8.9
💕Sambel Belacan - $12.
To place order, can visit this link :
https://www.pondokjatim.com/
Delivery fee $15 for order under $80
Delivery fee $10 for order $80 and above.
Delivery fee $5 for order above $150 (free 1L teh botol Sosro).
Free delivery for order above $200.
(free 1L teh botol Sosro).
📍Pondok Jawa Timur.
14 Scotts Road, #05-22/23
#mediadrop
This meal was quite complete, with varying degrees of spices around the yellow rice. I like the chicken being super tender and easy to peel of the bone. The rendang was fragrant and juicy, I wish I could have one more piece of it for the extra satisfaction.
Really good option for Indonesian food! The portions are just right and there’s a real good kick with the chili. (7.5/10)
Food is good here. Service is fine when some of our ordered dishes were forgotten.
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Curry fish head with a milky creamy sauce. The fish was prefect cooked and clothed with its sauce. So good that we can drink the sauce. However, they might need to be more generous with the veg.
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Tired of all the Chinese food. Today I will be introducing another restaurant which opened throughout Chinese New Year. .
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They had already been around for ten years. Serving good and traditional jawa-ness food. Most of the ingredients they used were either imported from Surabaya (Indonesia) or hand made themselves. .
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For this dish, they skewed the chicken and marinated mainly with soy sauce and sugar. Grilled till light char then flooded with their special peanut sauce. Unlike our satay sauce, they grinned the peanut into fine powder form and mixed in the fried shallot.
Sayur Lodeh - S$8.5
Perkedel - S$1.5/pc
Tahu Telor - S$8.5
Pecel Kediri - S$8.5
Nasi Uduk - S$2
Nasi Kuning - S$2
📍: @pondokjawatimur Singapore
Have a great lunch everyone 💋
Pecel Kediri - S$8.90+
📍: @pondokjawatimur Singapore
To be honest i am quite disappointed with the food served. What's in the menu looks much more appealing and appetising . It's clear in my picture that the portion is so small especially the chicken!(bottom left of the picture)
Only liked the sambal aside from that was okayyyy.
