Stuttgart Blackforest Boutique S-Café (Rendezvous Hotel)

407 Wishlisted
~$30/pax
Located in the heart of Singapore’s downtown heritage district, Stuttgart Blackforest Boutique S-Café serves the best of Swabian cuisine. Stuttgart, the capital of the state of Baden-Württemberg in south west Germany, is the heart of Swabian culture. With its viticulture dating back to the 11th century, it has become one of Europe’s most important wine cellars. S-Café serves an amazing pork knuckle, speciality sausages and the best Black Forest Cake. S-Café also represents and provides carefully selected wines and beverages exclusively imported from Stuttgart and the Black Forest region, including Alpirsbacher Klosterbräu, Engel, Hochland, Schmalzried, Kessler, Unser, Untertürkheim; Herzog Von Württemberg and Palmbräu. *Whole cakes have to be ordered three days in advance

9 Bras Basah Road
#01-01 Rendezvous Hotel Gallery
Singapore 189559

(open in Google Maps)

Saturday:
11:00am - 11:00pm

Sunday:
11:00am - 11:00pm

Monday:
11:00am - 11:00pm

Tuesday:
11:00am - 11:00pm

Wednesday:
11:00am - 11:00pm

Thursday:
11:00am - 11:00pm

Friday:
11:00am - 11:00pm

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Reviews

From the Burpple community

Was craving for their succulent Pork Knuckle. So stopped by to have this before heading home.
The main dish was 1/2 of a pork knuckle; and I decided to order 2 of it. I love how they do their pork knuckle - very crisp crackling, and tender meat, and full of flavour! 😋😋

1 Like

Decided to give their Pork Belly a try since I’ve always had their Pork Knuckle (which is one of the best in SG!). I ordered this via delivery; which was rather prompt. The pork belly was still warm when I had it, and the meat texture of different from that of done by our local roasted method. Meat was nicely roasted and crackling was still slightly crisp. The only disappointment is the portion - perhaps that explains it’s their Appetiser dish.

1 Like

This Black Forest Cherry Cake, named for the signature liqueur of kirschwasser / morello cherry liqueur it uses, stays true to the traditional recipe, and is still among the best versions I've tasted.
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It has a moist, soft chocolate sponge cake, layered with airy whipped cream, studded with sour cherries infused with kirschwasser / morello cherry liqueur, garnished with maraschino cherries, and chocolate shavings.
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Taste is chocolatey sweet, sour, sharp, and boozy, all at once, very delightful.
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Stuttgart Blackforest Boutique S-Café
More details in profile & blog

Enveloped in a thin yet crisp breaded batter, the thick cut of pork loin chop is boneless, with meat that is tender and moist.
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Bite in, and you get a beautiful savoury salty meaty flavour.
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Accompanied by fresh crisp lettuce, a slice of juicy tomato, and 2 scoops of dense mashed potato, completed with a lovely meat gravy that is boldly savoury salty in taste.
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A hearty and filling plate, yum.
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Stuttgart Blackforest Boutique S-Café
More details in profile & blog

The traditional Swabian meat pocket / dumpling, square in shape like the Italian ravioli pasta (and made from pasta noodle), is large, and generously packed with a filling of minced beef meat, smoked beef, spinach, onions, bread crumbs, parsley, nutmeg, and pepper.
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This meaty pocket is served in a warm chicken and vegetable soup / broth that is savoury salty in flavour, completed with a garnish of soft caramelised onions and crisp pea shoots.
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The meat pocket / dumpling itself has a nice chewy exterior, while the interior is hot, moist, meaty, savoury salty, and so satisfying.
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As good as before.
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Stuttgart Blackforest Boutique S-Café
More details in profile & blog

1 Like

Think of this like a dessert version of fried onion rings.
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Seemingly simple, I appreciate the complexity in making this; from ensuring that the green apple slices are sufficiently thick and juicy, able to fry without going dry; to the thinness of the crisp beer breaded batter, which envelopes the apple rings without breaking.
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Coated in a sprinkling of cinnamon sugar crystals, this lovely dessert has addictive fruity sweet spice flavours.
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Served with a large creamy smooth scoop of vanilla ice cream. Completely delicious, I loved every bite of this.
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Stuttgart Blackforest Boutique S-Café
More details in profile & blog

1 Like
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