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5001 Beach Road
#02-33 Golden Mile Complex
Singapore 199588

(open in Google Maps)

10:00am - 12:00am

10:00am - 12:00am

10:00am - 12:00am

10:00am - 12:00am

10:00am - 12:00am

10:00am - 12:00am

10:00am - 12:00am

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From the Burpple community

In Singapore, we have access to Thai food in many different places such as hawker centres, food courts and restaurants but the one place that sort of guarantees that you are getting the legit stuff will be at Singapore’s “mini Thailand” that is Golden Mile Complex as there are numerous Thai food restaurants for you to choose from. One such place that I usually head to is Dee Tongue Thai and I am glad to see that the restaurant is doing well, from the dining crowd, after the easing of the dining-in measures. Back to Dee Tongue after so long, and the must-orders are the Moo Tod Kra Tiem ($12), a deep fried pork dish with garlic and pepper and the quintessential Tom Yum Talay ($12), a fiery hotpot with seafood such as prawns and squids, and mushrooms added into it. Be prepared for a spicy kick as the tom yum soup will leave a burning sensation on your palate, but in a very shiok feeling. When you are here, do try out their other dishes too as they have an extensive menu of stir fry, rice/noodles, curry, salad and many other items for your Thai food cravings.
✨ Dee Tongue Thai By Rung Mama
📍 5001 Beach Road, Golden Mile Complex, Unit 02-33, Singapore 199588
🛵 Deliveries will be via GrabFood for orders within 3km
🍴 [Not Sponsored]

When I visit any Thai restaurant for the first time, kor moo yang (Thai grilled pork) is always a must-order. The one at Dee Tongue Thai ($12), which I presume is pork neck, is very good. The meat is nicely browned with just the slightest hint of char, and tender to the bite. But it's the accompanying chilli sauce that really makes this dish – smoky and subtly sweet from palm sugar and tamarind!

These are seriously stinky beans right here, but in a good way. With a raw funk that will put off many but has me hooked, they're stir-fried in a moderately spicy and sweet chilli sauce with chillis, onions and juicy prawns. Slightly smoky and brimming with umami, I could eat this with only a plateful of plain rice and walk away a satisfied man.

Taste: 3.5/5

1 Like

Nicely grilled squid with visually appealing char marks. Eaten on its own, the flesh is tender but doesn’t carry much taste. Dipped into the accompanying sweet and mild chilli sauce, it’s a flavour bomb and textural delight.

Taste: 3/5

1 Like

Huge and fluffy with a crispy exterior, this is what a proper Thai omelette is all about. Ask for the sweet chilli sauce that comes with the grilled squid because it goes great with the omelette and rice.

Taste: 3.5/5

1 Like

We all enjoyed this especially when we rarely do any deep frying at home.