Food and Restaurants in Beach Road

A halal burger stall serves handcrafted beef patty burger topped with a slice of smoked turkey bacon, BBQ sauce and melted american cheese. Their handcrafted beef patty was tasty, tender and quite juicy. However, their hand-cut fries were decent and taste like typical fast-food fries.

$4.50 and always going back for more. So good you wish they had seats for u to sit and eat. Really.

Of course, the dessert I was most excited to try was the Houjicha White Chocolate and Cream Cheese Tart ($13.90++) and it was really interesting how the rich and thick cream cheese flavour matched the robust and bitterness of the houjicha powder from none other than @matchayasg; cream cheese tends to get 'jelat' very quickly but I didn't feel so for this. White chocolate was a pretty much overshadowed or missing but with such strong flavours, I could easily overlook that. Breaking into the tart will reveal a luscious flow of that cream cheese as the houjicha slowly breaks itself around. ❤️ The dessert comes with chewy dango and kuromitsu, as well as a dollop of shao xing ice-cream, a very strange but somehow fitting ice-cream with a strong kick of saltiness that manages to pair well with the dessert but might be a little too much on its own if you are not a savoury dessert person.

Items ordered:
1. Thai beef noodles ($7.90) - it was relatively decent
2. Pandas chicken ($6) - not very flavourful, could be better
3. Mixed vegetables ($8)
4. Khao soi ($7.90) - love this!

Food: 3.5/5 - I think loads of MSG was added to the food as I was left thirsty for long after eating
Ambiance: 4/5
Service: 4.5/5
Overall experience: 3.5/5

The fragrant of the hot and spicy stock will blown your mind.
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Find out more at https://www.sgfoodonfoot.com/2018/09/si-chuan-dou-hua-parkroyal-on-beach.html
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Si Chuan Dou Hua Restaurant
PARKROYAL on Beach Road
7500 Beach Road
Singapore 199591
Tel: +65 65055724
Nearest MRT: Nicoll Highway (CC Line)

Opening Hours:
Daily: 1130am - 1030pm

Went there for dinner on a Saturday evening. It's recommended to make a reservation as the place was filled with people. We ordered the Chicken and waffles, blueberries pancakes, farmer's plate, peanut butter chocolate pie and a iced latte. The chicken was tender and the waffles is great! Blueberries pancakes are awesome and it's not cloying sweet. You won't get sick of eating this! The farmer's plate is ordinary and I would skip this! Ice latte is great if you like your coffee without sugar! Will visit here again.

We came at the wrong time, when they're not serving their main menu, so this was the only food. I had kalua pulled pork, sauteed mushrooms, roasted carrot and, of course, onsen egg. It is what it is.

Located at the most busiest street of Haji Lane. Moosh Ondeh Ondeh soft serve is a must for this hot weather.

Their soft serves come in regular and large sizes. The regular size is good for 2 pax sharing.

Anything more and i would recomend you to take the large size.

Unique taste, this dish was cold. Noodles were well done!

If you have missed out on the previous Chee Cheong Fun ice cream that’s launched exclusively in conjunction with National Day, fret not! It will be making a comeback this weekend! ✨ Made using soya sauce from Kwong Woh Hing sauce factory, the Chee cheong fun ice cream is a uniquely amazing creation that suited well for my palate, especially when I wasn’t a really a fan of savoury ice cream in the first. With a base of glutinous rice slow-cooked in rice milk, the ‘Chee cheong fun’ also comprised of roasted sesame seeds, providing a roasted, nutty lingering as a subtle aftertaste amidst the pleasant note of savoury saltiness. Some might find it tad too salty, which was the case for my dining partner, but it was alright for me. Pairing it with one of their popular flavours- chocolate sorbet, I personally enjoyed this combination, with the bittersweet and luscious chocolate sorbet serving as a good counterbalance to the savoury companion. On the other hand, the French waffles are freshly prepared upon order, which required a waiting time of at least 10 minutes. With crisp edges and a soft, fluffy interior, the texture was spot on but I would have personally preferred for the batter to be stronger on its buttery fragrance. Not a big issue here though, since there’s condiments like maple syrup and strawberry sauce provided! 👍🏻And not forgetting the smooth, creamy scoops of delight! 🍨🍨 .
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[PS: Chee Cheong Fun flavour is only available this weekend, 22-23 September and while stocks last!✨] .
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#burpple #tomspalette #sgfoodie

Delicious & tender fried chicken. The batter on the fried chicken was light and flavorful, portion was a lil small but for a normal eater it should be just enough together with the waffles. Waffles is not the star of the dish, it didn’t wow, but it didn’t make me not want to eat it either. The warm maple butter is to-die-for! Ties the whole dish together really well with that sweet & savory combination.

It’s not an out of this world gastronomical dish, but it’s good enough to warrant a try for anyone.