Really creamy and delicious milk ice cream, perfect for Singapore weather. Portion size is quite small though.
Their soft serve is still my all time favourite. Too bad I had for quite some time to get a table so it was quite late so I prefer not to take any caffeine so late at night. If I can have a choice, I would definitely order the Affogato version.
This is their normal cream puff. It is custardy and rich. Please share because it can get quite filling and heavy. Somehow I still prefer the coffee flavoured version.
Best thing you need to share with others for eating cream puff finish. I felt quite full and bloated while eating halfway for cream puff already. Got that not thick and milky cream for coffee and just nice someone went to buy coffee flavour for breaktime.
Smooth and not too sweet. My kind of coffee. I love milky coffee.
Hokkaido based concept café that fill your desserts with premium Hokkaido milk.
Shirokuma Shaved Ice $9.80
Baristart Coffee Pudding $8.50
Regular Iced Latte $6.50
Hojicha Affogato $7.50
Nice ambience and I can’t say it’s too pricey for a premium dessert.
I didn’t get a photo of the affogato as my noob ass thought it’s melting when it came watery, so I quickly ate it. But I quickly came to realise that the milk soft serve isn’t melting, and it’s just topped with Hokkaido milk and concentrated Hojicha.
Nice twist to the usual affogato that is topped with coffee shots! And I slurped it dry. The Hojicha mixed with the Hokkaido Milk and turns into Hojicha milk tea. Can’t describe how much I’ve enjoyed this small yet impactful dessert!
As for the other two dessert, my friend wiped it clean. So I assume it’s tasty as well.
But do come early, as waiting time tend to be close to 30mins just to get a seat!
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