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Dessert Platter

$48.00 · 12 Reviews

$26 (2-3 Pax)
10/10
A well-balanced range of desserts, which are all done in-house. They were all of the right sweetness too!

IG: shiokaholic

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While it costs an additional $8 supplement, its definitely worth it. The pasta is al-dente and the scallops have a great sear without being overcooked. What i thought was truffle on first glance actually turned out to be kombu, where its umami properties combined well to heighten the entire dish.

The House of Mu festive menu consists of:
Smoked Salmon & Avocado Salad 
Caesar Salad with Roquefort & Dried Cranberries 
Angel Hair Pasta with Pan-fried Scallops (+$8)

X-MU-S Platter 
Josper-grilled lamb, turkey breast, honey glazed ham, smoked bratwurst, pork tenderloin, prime ribeye and tiger prawns 
Served with mustard, black pepper and cranberry sauce

MU Dessert Platter 
With slices of xmas log cake, brandied fruit cake, homemade vanilla ice-cream and macarons

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I can’t believe I’m saying this but it’s definitely the highlight of the night!

Served up with an assortment of mini desserts including an assortment of macaron, creme brulee, bittersweet chocolate ice-cream, oreo cake with hazelnut cream, mud cake with bittersweet dark chocolate, raspberry granita and frozen peanut butter popsicle.

This dessert platter had my inner child screaming with excitement especially the peanut butter popsicle, it just reminded me how much I LOVE peanut butter! Everything was so balanced with bittersweet chocolate, refreshingly sourness of the raspberry granita. I just dead with the perfect indulgence of dessert paradise. 😍

If you’re wondering, the pastry chef Song was previously from @sgfatlulus
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#houseofmu #moderneuropean #sgrestaurant #sgchefs #burpple #dessertplatter #bestdessertinsg #peanutbutterpopsicle #mudcakewithdarkchocolate #raspberrygranita #keltravelsforfood #gluttonytravellerinsg

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It's $26 for an assortment of joy—personal picks are the oreo cake with hazelnut cream crown, and the wonderful frozen peanut butter popsicle with tart raspberry granite. If you think it's familiar, pastry chef was from now-defunct Fat Lulu's.
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It comes with an assortment of macaron, creme brulee, bittersweet chocolate ice-cream, oreo cake with hazelnut cream, raspberry granita and frozen peanut butter popsicle. If you find the dessert platter some what familiar, you will be glad to know that pastry chef Song previously from Fat Lulu is now at House of MU.
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Find out more at https://www.sgfoodonfoot.com/2018/08/house-of-mu-mohammed-sultan-road.html
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House of MU
11 Mohammed Sultan Road
Singapore 239010
Tel: +65 6732 1011
Nearest MRT: Fort Canning (DT Line)

Opening Hours:
Tue-Thu, Sun: 12pm - 1030pm
Fri-Sat: 12pm - 12midnight
(Closed on Mon)

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@igsg #igsg #singapore #foodpornasia @burpple #burpple @hungrygowhere #hungrygowhere @chopesg #chopesg #chopebites #setheats #eatoutsg #sgfood #foodsg @sgfoodie #sgfoodie @singaporeeats #singaporeeats #sgcafe #sgcafehopping @sgcafefood #sgcafefood @houseofmusg #houseofmusg #dessert #icecream #cake #cremebrulee #macarons

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You can just imagine all the ‘oooohs’ and ‘ahhhhs’ when we saw this placed on our table. MU’s dessert platter is served up with an assortment of sweet treats - raspberry granita, peanut butter popsicle, green tea macaron, creme brûlée, caramelised bananas, mud cake and bittersweet dark chocolate ice cream. Personally there were some hits and misses, but it was a fun dish to share with friends. The bed of raspberry granita was my favourite cause of it’s refreshing sourness - it helped to balance out the sweetness and tie everything together better.

If you’re not in a group, there’s also a smaller platter for 2 pax at $28. Make sure to drop a call before your visit to inform the kitchen if you’re planning to get this!

Thank you @houseofmusg for having us and @burpple for the invite! ✨

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House of MU offers a dessert platter that will surely satisfy your sweet tooth. The beautiful looking platter consists of macaron, creme brûlée, chocolate sorbet, raspberry granita, oreo cake & peanut butter ice cream.

My favourite is definitely the raspberry granita, with its refreshing & tangy taste. Plus they even added popping candies on it, which reminded me of the popping candy i used to enjoy during my childhood.

Be sure to give them a call before you head down if you’re planning to have this.

Thanks @burpple for the invite & @houseofmusg for the generous hosting.

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My favourite would be the raspberry granita - the much-needed refreshing kicks after all the carbs and proteins. The peanut butter ice cream and peanut chocolate bars were pretty addictive too. Other elements include creme brûlée, matcha macaroons, home-made dark chocolate sorbet, banana brûlée, and popping cotton candies. Do give them a call before you dine in if you’re planning to have this dessert platter!
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Thanks @houseofmusg for hosting us and @burpple for the invite!
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#burpple #whati8today #8dayseat #VSCOcam #vscofood #dessert #food #icecream #eatoutsg #openricesg #brunchsituation #sgfoodies #foodstagram #foodporn #foodgasm #stfoodtrending #sgfood #instafood #igfood #SingaporeInsiders #onthetable #exsgcafes #foodphotography #hungrygowhere #eat #tslmakan #sgig #sgcafefood #wheretoeat #eeeeeats

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