Sweet Endings

Sweet Endings

Featuring Sunday Folks (Chip Bee Gardens), d'Good Café (Holland Village), Wimbly Lu (Jalan Riang), CALI, Ascott Raffles Place, Tom's Palette (Middle Road), Amoy Street Food Centre, Miam Miam (Westgate), FOC Restaurant, Merely Ice Cream (Sunshine Plaza), The Lab
Gin 💛
Gin 💛

Dayum, sweet cravings this rainy Sunday night are getting real.

#sgfoodporn #deandelucasg #hungrygowhere #cakecakecake #justdessertsSG #8dayseat #burpple #vscofood #eatoutsg #singaporeinsiders #burpple #rainbowcake #prettybites

What's in the large-sized cup: Red Bean, Black Sesame & Snow White. The red bean had a slight, pleasant saltiness to it, though I wished for a stronger azuki flavour in the gelato; likewise for the lack of black sesame taste. The super milky Snow White (hidden & blurred in the background) has been my top pick ever since the first time I had it a couple of years ago.
3 munchies!

The intense pungent durian took over the entire taste of this dessert and I can't taste the sweet Gula Melaka and chendol flavour. Hmmm maybe can try without the durian? $7 for durian, $6 without durian

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Had this salted caramel and cookies and cream ice cream with delicious waffles topped with maple syrup sauce. I felt the ice cream went really well with the waffles which was crispy on the outside and fluffy on the inside. It's a pity the ice cream melted really fast because it would have been an added oomph to an otherwise very satisfying dessert


Got myself a Sea Salt Hokkaido Milk Soft Serve 🍦 (S$3.60 + S$0.50 for cone) from the @momolatoSG booth which was melting like nothing.

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Salted egg yolk gelato ($4)
Served on waffle cone
Available at @MomolatoSG stall at @TheLocalPeopleSG Art Market in former Tanjong Pagar Railway station today from 3pm to 9pm.
Super crowded here. Very hot and humid. Need something to cool down.
Address 🏠 : 3021 Ubi Aveune 2, # 03-171, Singapore 🇸🇬 408 897
Tel ☎️ : 9679 7268
Open 💈 :
MRT 🚇 : Tai Seng (CC11)

Drink choice includes Matcha/Earl Grey/Darjeeling Tea and Black/White Coffee. Available Weekdays 2.30pm to 5.30pm. Featured: French Toast SGD 10.80++. It's as good as the rumors say it is! Slightly crispy and beautifully charred outside, soft but not soggy on the inside.
However, I would have preferred if more eggs are used for the French Toast; I could barely detect the eggs actually. And for this price, it's a little disappointing that the big white dollop at the top the isn't ice cream but whipped cream. Overall, it's a very delicious but overpriced plate of bread toast with honey and whipped cream to me. The tea time promo does make it slightly more worth while to have though.
Note: 15 min waiting time is expected for the French toast.

Five flavours to choose from: Custard, Fresh Cream, Azuki, Matcha and Chocolate. Soft pillowy bun lavishly filled with fresh cold cream, all painstakingly handmade.

Tried both Matcha and Azuki though I prefer the latter. Felt Matcha was too creamy then bitter and wish for a stronger matcha flavour. But Azuki one, made of smooth custard with bits of red bean from Hokkaido is much pleasurable. Do note they have a short shelf life of only 2 days!

Their Sticky Date Pudding is definitely one of the better ones out there, topped with their homemade salted caramel ice cream instead of the usual plain vanilla ones!Initially I thought it would make it Stickyly gelatly sweet but it actually enhanced the taste of the whole dessert! It's a MUST HAVE at slake!

Oh and show them the Between app to get a free upgrade from Goyen size ($6.80) to Grand size ($8.80). Offer ends on 31st January!
HeartyTastyWorthy: 2 / 4.5 / 4 •

#burpple #burppleSG #sgfood #instafood #sgfoodies #eatoutsg #openricesg #myfab5 #exploresingapore #sgdesserts #milk&honey #froyosg #froyo #SGmakandiary #foodhunter #foodstagram #heartytastyworthy #hypebeast #burpproved #singaporeinsiders #whati8today #tslmakan #snapseedfood #greatfoodgreatvibes #buzzfeast #f52grams #bestdessert

Premium Gyomuyo matcha custard with a thin layer of Croquant. Breaking into it, you'll find generous matcha custard flowing out but it's a tad too sweet for my liking. While these are good, will probably stick to my cream puffs from Dulcet & Studio instead.

I was honestly surprised at the weight of the choux puff when it was handed to us! Just one bite is all you need for the chilled matcha cream filling to flow, or should I say overflow (but not that I am complaining!). Really liked that every bite had more than enough filling to go with, which was not too cloyingly sweet and light in flavour. Was a lovely pairing with the outer crust and crunchy bits!

Gin 💛

Level 6 Burppler · 197 Reviews

Writer & Artist | I like yellow 💛 | IG: herecomesgin

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