78 Airport Boulevard
#B1-261/262 Jewel Changi Airport
Singapore 819666

(open in Google Maps)

11:30am - 10:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 09:00pm

11:30am - 10:00pm

11:30am - 10:00pm

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From the Burpple community

Loads of salmon cubes with mala sauce; sauce is thick with mild spicy & numb taste; sauce tastes good but the entire salmon taste is masked, so unable to recognize it's salmon unless the sauce is removed; salmon is quite fresh though, so it's a pity that the freshness taste is covered; with 2 piece of bean curd, veggies & the soft boiled egg; love the oozing yolk..

Garden salad base poke rice bowl; loads of fresh lettuce, onion and chunks of salmon cubes on top of well-cooked pearl rice; love the crisp from the lettuce & crunch from onion; fish are very fresh with no fishy taste; simple & light..

Avocado Burger
Pink Fish’s Curry Burger has always been one of my favourite and their latest Avocado Burger won my heart as well! Burger comes with classic grilled salmon, but now topped with smooth avocado purée with zesty kick. It’s a really refreshing approach and definitely worth a try! Their cod fish nuggets are must order
Pink Fish

A filling portion if you get the Medium size poke bowl. I appreciate that there's a generous amount of salmon, and with the burrple voucher, it's cheaper than Aloha Poke located on top floor of jewel.

Bonus: Not a lot of people so it's not crowded and there's charging plugs EVERYWHERE so it's an ideal place for people who want to do work in a quiet conducive environment


Looking for salmon-anything? Pink Fish was the answer that I was returned with while I was searching for a nice lunch place.

The Hawaiian Poké (S$14.90 for a medium bowl) stood out to me because it contained avocado and had a mango hot sauce as its dressing. I was pretty happy as I slowly consumed my meal, not only because I wanted to savour the freshness of the Norwegian salmon, but also to make sure that the tangy sauce would not be too spicy for me to eat quickly.

Since everyone else seemed to have ordered their salmon burgers, maybe I should also give it a go during my next visit.

Came for late dinner on Christmas Day, so quite a few menu items were sold out, no burgers or rice (quinoa only)
- Largest poke cubes I’ve ever seen
- Tasty sauces, mala was innovative and tasted almost authentic.
- Service: staff walked right past messy tables, wait time for food was long despite no food being cooked
- Sides: “chips” are not fries, but a small cup of odd tasting and broken potato chips
- Ingredients: Japanese and Hawaiian bowls only consist of 3-4 ingredients, seems like something simple that can be made at home.