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7 Raffles Avenue
Level 3 The Ritz-Carlton, Millenia Singapore
Singapore 039799

(open in Google Maps)

Saturday:
11:30am - 02:30pm
06:30pm - 10:30pm

Sunday:
11:30am - 02:30pm
06:30pm - 10:30pm

Monday:
11:30am - 02:30pm
06:30pm - 10:30pm

Tuesday:
11:30am - 02:30pm
06:30pm - 10:30pm

Wednesday:
11:30am - 02:30pm
06:30pm - 10:30pm

Thursday:
11:30am - 02:30pm
06:30pm - 10:30pm

Friday:
11:30am - 02:30pm
06:30pm - 10:30pm

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Poached Iberico Pork Glutinous Rice Dumpling from Summer Pavilion, which is a savoury ‘tang yuan’ with pork and mushroom fillings in superior stock inspired from chef’s childhood memories.

This Yu Sheng set has Suckling Pig, Black Caviar, Jelly Fish. The Suckling Pig, Caviar and Jelly Fish would be served on your platter so it won’t get lost in the tossing. Check out their So tempting CNY menu! Chef Cheung Siu Kong and his team has prepared a very to die for menu.

This is part of their Lunar New Year Menu (21 Jan - 19 Feb) prepared by Chef @CheungSiuKong and his team at the Michelin Starred Summer Pavilion. This soup is so so good. 白雪现龙踪 澳洲龙虾双笋蛋白汤 Australian Lobster Soup poured over Lobster, Asparagus, Carrot on a layer of steamed Egg White. Go to their website and preview their various menu, I know some bosses are generous. (Hint to your boss!) Some of you want to thank your parents or in-laws or in-laws to be. This place is one of the good choices to be considered. Service staff has this impeccable attention to detail!

1 Like

An Australian Lobster Soup with asparagus, carrot and egg white in a rich lobster stock from the One-Michelin starred Summer Pavilion, only available in the CNY Set Menu. So delicious!

Lobster 🦞 soaked rice in really really thick flavourful broth. Each serving comes with a pretty huge portion of fresh lobster bit. Nothing beats such a delight!

Braised abalone on top of really juicy meat! It’s part of the dimsum trio in the set lunch menu. An exceptionally good starter to the great meal ahead!

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