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Eight best places for this meaty treat, from high-end restaurants to pocket-friendly joints — bec...

What the Community is Eating

The latest reviews from real people you can trust

They were good. But are they rlly deserving of this price? It really tastes more like ice cream than gelato

Very mild cheese, toast was super crunchy and thin. The amount of fruits were overkill for something so mild, there's no funk at all

If you're adventurous, I highly recommend picking something else. The food here is quite safe

Blue cod. The garlic butter lemon sauce was somewhat mild although still velvety. Boston mussels were tiny but toothsome.

The blue cod itself had a nice crust, the meat was cottony and slightly stringy. Maybe it could be cooked slightly less or maybe it's just the type of fish

Overall pretty good

Super tender. Bone marrow was amazing. But the sauce had a touch of sourness which I didn't like. It needs abit more umami too, even tho it's alr thick enough. Cheese risotto was pleasant

Good but it's really not worth double the price of good versions at normal restaurants

One of their signatures. Pictured is half portion cos they portioned out for sharing.

Tender veal filling, creamy sauce. A good ravioli

Generous portion for a starter, a lot of meat

Pretty decent, thick and creamy and pasta was good as well

Both were good, breadsticks were biscuity and had some flavour surprisingly

Appetiser 3/5
Soup 4/5
Scallop 3/5
Lobster Pao Fan 3/5
Abalone 2/5
Bird's Nest 3/5
Nian Gao 3/5
Pineapple Tart 3/5