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11 Hamilton Road
Singapore 209182

(open in Google Maps)

Sunday:
09:00am - 05:00pm

Monday:
Closed

Tuesday:
09:00am - 10:00pm

Wednesday:
09:00am - 10:00pm

Thursday:
09:00am - 10:00pm

Friday:
09:00am - 12:00am

Saturday:
09:00am - 12:00am

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Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

The dish is initially obscured by the mass of wild rocket which provides a bitter, nutty taste to the dish.
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Find out more at https://www.sgfoodonfoot.com/2019/09/11-hamilton-hamilton-road-modern-chic.html
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11 Hamilton
11 Hamilton Road
#01-00
Singapore 209182
Tel: +65 94510821
Nearest MRT: Bendemeer (DT Line), Lavender (EW Line)

Opening Hours:
Tue-Sun: 9am - 10pm
(Closed on Mon)

And their flavours were just our types, Orh Nee, Yakun and peanut butter yumminess. Extra points that they baked their own cakes in house.
Instead of coffee, try their Dirty Chai latte that delivers in that strong spice fragrance, b’cos the milk was soaked in a generous portion of them. Matcha fans will also like that they carry the green tea from @matchayasg in their menu.

Awesome cake slices by inthebrickyard now available at 11 Hamilton. While we narrowly missed out on the famed ondeh ondeh, we ordered the black velvet speculoos for dine-in, orh nee and vegan chocolate cake slices for takeaway. My favourite has to be black velvet for moist chocolate cake with the crunchy layer of cookie butter speculoos.

Found this dish to be too oily, nothing special to shout out about 🌝 also had the ribeye steak w kale chips $36, which was the most disappointing thing, beef was super normal, kale chips were SUPER oily and salty. Angel hair pasta was pretty alright. Overall will not return 🍂

1 Like

An all-day dining café, @11hamiltomsg served contemporary Australian inspired menu with a Fusion twist. Space has an OSN vibe and can split into an event hall, great for birthday celebration etc.

The extensive brunch menu is served between 9am - 5pm, that it’s hard to decide what to have. Featured here are:
• Umami Mushroom ($16) grilled oyster & shiitake mushroom, fried enoki mushroom on sourdough. Add-on bacon sides
• Shakshuka ($16) baked egg in tomato bell stew with diced feta cheese, baked beans and dukkah
• Tomato Heirloom Salad ($18)

P.S: spotted their cute house-shaped high tea set when I’m there. But advance reservation is required so be sure to call ahead!

What more can I say? Definitely coming back to try their brunch items!

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