A special take over at Beach Road Kitchen. The new afternoon tea features 12 whimsical treats dreamed up by Celebrity Pastry Chef Janice Wong.
From edible chocolate crayons to whimsical pastel tone sweets and playfully crafted savouries, embark on a dreamy adventure. Plus stand to win a 2D1N Deluxe Room Stay by tagging your drawings with the edible chocolate crayons via Instagram @jwmarriottsg from 28 May to 26 June 2022.
Highlights:
• Tomato Soup with Mozzarella Bites
• Spiced Crab Tart, Yoghurt Sponge
• Rainbow Caprese Sandwich
• Popcorn Parfait Cup
• Coconut Jelly Tart
Afternoon Tea Hours:
28 May to 26 Jun (Fri, Sat & Sun)
2 Jul to 31 Jul (Sat & Sun)
3:30pm - 5:30pm
Pricing:
• $88++ per set (serve 2) with free flow coffee & tea
Available for dine-in on Saturdays and Sundays from 3:30pm to 5:30pm, The Art of Afternoon Tea will run from 2 April to 29 May, priced at $40++ per person (regular price: $48++).
Apart from the scones, both plain and tomato, that is served with clotted cream and raspberry rose jam, there will be two towers of small bites, one containing the savouries such as the Chocolate Duck Rillettes made with Nespresso’s Origin Brazil coffee, Foie Gras Tart with Nespresso’s Peru Organic coffee and Truffle Kaya Toast with the Guatemala coffee while the other having all the sweets. The sweets’ trays will feature coffee-infused creations such as the Latte Gateau made with Peru Organic coffee, Vanialla Coffee Caramel Tart with Guatemala coffee and Coffee Chocolate Hazelnut Mousse with Peru Organic coffee. These Nespresso variations have been specifically selected to pair with the other ingredients in the creation of these bites.
In addition to these bites, diners will be served the lobster bisque and quiche lorraine before ending the meal on a sweet note with the soft serve ice cream with berries. Overall, we really enjoyed the high tea set for the unique creations and balance of flavours as you eat along the assortment.
•••••••••••••••••••
✨ Beach Road Kitchen
📍 30 Beach Road, JW Marriott Singapore South Beach, Singapore 189763
🌐 https://shopatjw.oddle.me/en_SG
🍴 [Media Invite]
Good news folks! @jwmarriottsg Beach Road Kitchen is extending their Italian Gourmet Buffet “Buon Appetito” till 15 May!
This is a buffet that you don’t wanna miss out on as you discover the flavours of Italy through their signature Seafood Showcase and Charcoal Grilled Meats, elevated with Italian Favourites Cheese & Antipasti, Freshly-made Pizza & Pasta and Specialty Italian Stews.
I can assure you that everyone is bound to be satisfied at Beach Road Kitchen’s “Buon Appetito” Italian buffet. I was really impressed with the buffet spread, starting with eight antipasti highlighted by Insalata di Capesante (Scallop Ceviche), Carpaccio di Manzo (Beef Carpaccio) and Insalata di Poldo (Octopus Salad), before moving onto a selection of Italian Gourmet highlighted by oven-baked pizzas featuring the Signature Funghi & Formaggio as well as favourite pastas from Risotto Al Nero Di Seppia Polpo (Squid Ink Risotto) and the traditional Pasta Alla Puttanesca from the city of Naples.
Round up the scrumptious Italian feast with a symphony of Specialty Italian Stews from the luscious Zuppa di Pesce (Seafood Stew) to an Italian Mussel Stew and Italian Beef Stew.
For lovers of Italian desserts, Executive Pastry Chef Edina Si showcase a decadent dessert installation that calls for seconds. The dessert list boast sweets including Green Tea Mascarpone Cake, the traditional Strawberry Sicilian Lemon Cake, the indulgent Pistachio Raspberry Gateau, as well as Italian Favourites from Tiramisu to Ricotta Cheese Tart as well as Vanilla Panna Cotta and Pistachio Crème Brulee.
Enjoy 50% off 2nd diner with DBS & POSB credit cards. Available for dine-in on Friday, Saturday, Sunday. Check out @jwmarriottsg for more info and reservation.
𝗡𝗼𝘁𝗲: Tried my best to list down the items as they seem to differ from the menu. It was also the first time at a high tea sess that the servers did not explain what each item was. When asked, she was unsure and needed to check with the chef, twice.
Overall, we prefer the sweets much more than the savoury. See below a peek into what was served.
𝗦𝘄𝗲𝗲𝘁𝘀
✅✅Yuzu Grapefruit Meringue Tart: Love this! but honestly, it tasted more like lemon, I don't taste the yuzu nor the grapefruit. Nailed that meringue texture.
- Olive Basil Chocolate Cake: It is an interesting combination but not something I will order
✅ Pumpkin Gateau de Voyage: great texture, not too sweet
✅✅ Pesto Pine Nut Gateau de voyage
✅✅ Green Tea Peach Jelly: no peach jelly, seems like green tea chocolate? It's not bad.
𝗗𝗲𝘀𝘀𝗲𝗿𝘁𝘀
Soft Serve: Not creamy, kinda icy and tasteless.... didn't finish it.
Overall, if you really want to try, just order one set which will cost you about $35++ each.
📍Beach Road Kitchen
🚆: Esplanade
💵: $$
Tried my best to list down the items as they seem to differ from the menu. It was also the first time at a high tea sess that the servers did not explain what each item was. When asked, she was unsure and needed to check with the chef, twice.
Overall, we prefer the sweets much more than the savoury. See below a peek into what was served.
𝗦𝘁𝗮𝗿𝘁𝗲𝗿𝘀
✅✅✅Lobster Bisque: rich and creamy, does not have an overwhelmingly fishy taste, absolutely delicious!
- Selection of Scones with clotted cream and jam: was floury and rubbery. We did not finish any.
- Quiche
𝗦𝗮𝘃𝗼𝘂𝗿𝘆
- Smoked Salmon, Apricot, Cream Cheese Roll
- Boston Lobster Sandwich, fish roe
- Salmon terrine, apricot, honey walnut cracker
- Prosciutto, smoked bacon, cream cone
Seems like they have issues with their flour based items: sandwich, terrine and cone all did not meet expectations e.g. cannot finish cause not nice.
The Chefs-On-Show buffet kickstarts their celebration from 20 November where diners can enjoy unlimited servings of artisanal cheeses and charcuterie, seafood on ice, freshly baked pizzas and pastas cooked à la minute. Yum yum! Complementing the spread is a Christmas carvery live station of the traditional whole roasted turkey and honey glazed ham before you have your sweet treats like the white chocolate citrus logcake, sweet raspberry logcake and maple pecan pie.
📸 & ✍🏻 by Tastemaker Julius Lim
Signature restaurant Beach Road Kitchen reopens the weekend before Thanksgiving with highlights signature Chefs-on-Show Buffet available from Friday to Sunday, showcasing traditional festive roasts, signature seafood specialties, White Chocolate Citrus Logcake and Sweet Raspberry Logcake.
💕20 November 2021 – 2 January 2022 | Excluding special dates
1️⃣Lunch - Saturday (12pm to 2.30pm)
💰Adult $78++, Child $39++
2️⃣Brunch - Sunday (12pm to 2.30pm)
💰Adult $118++, Child $59++
3️⃣Dinner Friday to Sunday & Thanksgiving, Thursday 25 November (6pm to 9pm)
💰Adult $98++, Child $49++
Christmas Eve Dinner, Christmas Day Brunch, Boxing Day Brunch and New Year’s Eve Dinner
Over the Christmas weekend and New Year’s Eve, the celebrations at Beach Road Kitchen are elevated, with highlighted by specials including Norwegian Salmon Wellington, Roasted Truffle Duck with Black Lentil and Truffle Jus, Pan Seared Foie Gras with Cranberry Coulis as well as Chef’s specialty passarounds highlighted by Salt Crusted Barramundi with Coconut Beurre Blanc.
4️⃣Dinner - Christmas Eve & New Year’s Eve (6pm to 9pm)
Friday 24 December & Friday 31 December
Adult $148++, Child $74++
5️⃣Brunch - Christmas Day & Boxing Day (12pm to 2.30pm)
Saturday 25 December & Sunday 26 December
Adult $148++, Child $74++
Available Supplement of $60++ per person for free flow champagne, wine, beer & juices for number 2️⃣,4️⃣,5️⃣
Beside this, also have gift hampers and Take Home Festive experience, are available from 20 November 2021 to 2 January 2022.
Pre-order required, To order please visit shopatjw.oddle.me.
📍Beach Road Kitchen.
30 Beach Road.
#mediatasting
Savour the festive season at Beach Road Kitche @jwmarriottsg with unlimited servings of Artisanal Cheese and Charcuterie, Seafood on Ice and an Italian gourmet selection of freshly-baked pizzas and signature pastas. Completing the Chefs-on-Show Buffet is a plethora of festive favourites highlighted by a Christmas carvery live station of Beach Road Kitchen’s Traditional Whole Roasted Turkey and Honey Glazed Ham.
.
CHEFS-ON-SHOW Buffet is available from 20 Nov 2021 to 2 Jan 2022
.
Location: Beach Road Kitchen, JW Marriott Hotel Singapore South Beach, 30 Beach Rd, Singapore 189763
The take-home feasts will feature signature roasts, sweet treats, and gift hampers as you end the year on a high in the comfort of home, while restaurants such as Akira Back and Madam Fan will launch their modern Japanese Festive Sets and Holiday Dim Sum Brunch respectively.
The signature restaurant of JW Marriott Singapore South Beach, Beach Road Kitchen, will reopen the weekend before Thanksgiving with a lineup of menus from the Chefs-On-Show Buffet that is available from Fridays to Sundays, BRK Social ala carte menu for weekday dining and The Art of Afternoon Tea for takeaway and delivery. The Chefs-On-Show Buffet kickstarts the celebration from 20 November whereby diners can enjoy unlimited servings of artisanal cheeses and charcuteria, seafood on ice, freshly baked pizzas and pastas cooked à la minute. Complementing the spread is a Christmas carvery live station of the traditional whole roasted turkey and honey glazed ham before you have your sweet treats like the white chocolate citrus logcake, sweet raspberry logcake and maple pecan pie.
If you are over at Beach Road Kitchen for the Sunday brunch, there will be an expanded menu with poached Boston lobster with hot specialties such as baked oysters, roasted beef tomahawk and more. The Chefs-On-Show Buffet is priced from $78++ per adult for Saturday lunch, $118++ per adult for Sunday brunch and $98++ per adult for Friday to Sunday dinner. There are several block out dates such as Christmas Eve Dinner, Christmas Day Brunch, Boxing Day Brunch and New Year’s Eve Dinner with a special lineup that include Norwegian salmon wellington, roasted truffle duck, pan seared foie gras with cranberry coulis and salt crusted barramundi at a rate of $148++ per adult.
•••••••••••••••••••
✨ Beach Road Kitchen
📍 30 Beach Road, JW Marriott Singapore South Beach, Singapore 189763
🌐 https://www.sevenrooms.com/reservations/beachroadkitchensinjw
🍴 [Media Invite]
A restaurant located on level 1 of JW Marriot Hotel Singapore South Beach, keep conversations lively through bold flavours with their Get Social Set ($48++). The set features their signature Mussels Italian Style with Toast and Butter Herb Sauce, along with the Chilli Crab with Homemade Mantou, which had Burppler Maureen Ow singing high praises for the "signature Chilli Crab with homemade mantou that stays piping hot in its stone bowl. The hefty Sri Lankan mud crab revealed generous amounts of sweet flesh that tasted clean and fresh." End off the meal with a sweet ending of Soft Serve with Fried Croissant, Granola and Berries.
Photo by Burppler Maureen Ow
Dig into their signature Chilli Crab with homemade mantou that stays piping hot in its stone bowl. The hefty Sri Lankan mud crab revealed generous amounts of sweet flesh that tasted clean and fresh.
Read mor: https://www.misstamchiak.com/beach-road-kitchen-social/
New Year Chefs-on-show Dining (31 Dec 2020 & 1 Jan 2021) features a marvelous celebratory spread highlights such as 64-degree Sous Vide Egg with Shaved Truffle, Baked Charcoal Salt Crusted Fish, Grilled Alaskan Crab Leg with Garlic Butter and many more!
.
☃️ New Year’s Eve
Lunch (12pm to 2.30pm)
Adult: $78.00++
Child: $38.00++
(Supplement of $70.00++ per person for free flow champagne, wine, beer & juice)
.
☃️ New Year’s Eve
Dinner (6pm to 10.30pm)
Adult: $198.00++ with free flow wines, beers & juices
Adult: $208.0++ with free flow champagne, wines, beers & juices
Child: $78.00++
.
☃️ New Year’s Day
Brunch (12pm to 3pm)
Adult: $198.00++ with free flow wines, beers & juices
Adult: $208.0++ with free flow champagne, wines, beers & juices
Child: $78.00++
.
Location: @jwmarriottsg Beach Road Kitchen, JW Marriott Singapore South Beach, 30 Beach Road, Singapore 189763
.
#jwmarriottsg #burpple #burpplesg #sgchristmas2020 #mightyxmas2020 #beachroadkitchen
If a buffet doesn’t serve up whole roasted turkey during Christmas season, is it really Christmas? Beach Road Kitchen, just like every other self respecting buffet restaurant out there, has a full bird on deck. However, unlike many others this year, they’re keeping it pure and taking the purist approach instead of adding mala spices, marmalades or what have you to the turkey.
Taste wise, it’s bang on target. It’s satisfyingly savoury and the skin is a riot of redolent herbs & spices that would put the Colonel out of commission. Unfortunately, they decided to shred the turkey meat instead of having a guy behind the line slicing it to order, and as such, most of the moisture is lost.
Also, without any thick, tantalising gravy, or cranberry sauce, or stellar stuffing to accompany the turkey, the turkey felt decidedly incomplete and lacking. It’s still a decent bird for the night, but it could be a lot more fulfilling.
You know it’s Christmas when Michael Bublé & Mariah Carey come out of whatever cave they’ve been hibernating in to terrorise the living crap out of your eardrums, and when buffets start to deck the halls with Christmas sweets.
Beach Road Kitchen does desserts exceptionally well, and their dessert delights are downright decadent. Their mince pies (fruit, not beef mind you), apple crumble, and pear tarts are compellingly Christmas-y, and will have you Ho-Ho-Hoing out the door.
Great for dinner with foodie friends is this buffet spot along Beach Road, where you can find authentic international cuisine. You'll find everything from European cold cuts and cheese to spicy curries, Singaporean staples and even wood-fired pizzas. Seal the meal with something sweet at their dessert bar — the community loves their light and fluffy Strawberry Shortcake packed with berries, as well as the delectably sinful chocolate fudge cake.
Buffet Prices: Dinner (from $80).
Photo by Burppler Elyssa Yip
~
·
Dinner Buffet - $80
·
Macaroon, Peach tart, Cheesecake, Summer berries cake, Black Forest cake, Chocolate fudge cake, Mango milk pudding, Dadar Gulung
·
Offering seafood such as prawns and sashimi, grilled meats, some international spread and handful of local cuisines. There’s a noodle bar and cheese counter as well. Missed their wood fired oven pizzas due to limited tummy space. Their desserts are quite good so do leave some space for it! Quite an enjoyable buffet dinner
·
Beach Road Kitchen
@jwmarriottsg
Indonesian specialities buffet that is created by guest chefs from The Ritz-Carlton Bali 😍 I love Indonesian cuisine and I must say they cook every dish really well. There is a great variety of food and my favourite will be under the grill section - pork & satay! Till now I am still craving for it, the pork is juicy and the char taste is 💯 Ok I love almost all the meat they have at the buffet spread #guilty.
Another thing that's on the menu (& my mind) that I like would be the prata! Although this item is not under the specialities, I was blown away by how buttery and soft it is! And yes don't worry, their regular buffet line is still available 😂 be sure to check out their fresh seafood (which are located in this chill room look alike) and see how they prepare your oyster fresh 👍🏻 P/S you can make your own laksa and salad tooo!
Anyway the good thing about this place is that the food are located almost everywhere; so you need to walk around for food... which means digesting a little before you get your second/third/fourth serving 😜
Be sure to check it out because it's till 27 July only!
Beach Road Kitchen Strawberry Shortcake 🍰 Fell in love with it the moment I saw it at the buffet spread! I love how the cake is filled with all the berries that I love. And most importantly there's strawberry in every layer. The cake is soft and fluffy, not too sweet and the cream is light. Perfect dessert even after a generous spread of buffet hehe #myheartapprove for sure.
-
🤑: Dinner Buffet: $80++ (Monday to Thursday), $90++ (Friday to Sunday) from now till 27 July
-
👅: 4/5
