8A Marina Boulevard
#01-01 Ground Plaza Marina Bay Financial Centre
Singapore 018984
Thursday:
08:00am - 10:30pm
Ordered a vongole pasta and pork cheek ragu pasta. The vongole was very dry and bland. One of the worst pastas I’ve ever had.
Pork cheek ragu was okay but the pasta texture was weird.. Will not recommend and will not come back again.
Black angus minute steak (200gm) with pepper sauce and potato fries. It was a very large plate for me so good value for money.
The steak was pretty tender and slightly juicy. However, there seems to be inconsistency in the cut of the meat given. So.. if you’re lucky, you will get a better cut of the meat!
The mushroom sauce was good, with a suitable amount of pepper taste. The fries could be better tho!
Impress your lunch kakis with this buzzy spot in MBFC. Try their creamy Carbonara ($16.50) or go with the chef's recommendation — Vongole ($19) with clams and a delectable white wine sauce, or the slightly spicy Pork Ragu ($19.50).
Photo by Burppler Ong O
Another serving of ribeye medium rare ordered. Medium rare or well done? See for yourself if it is worth it. Very worth it if you love tendons and fats.
Small portion of ribeye steak medium rare ordered. This is what i get. Informed the restaurant personnel. Response i got was: you may write a review. No other explanation. Not worth the price at all.
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