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This one of the mezzes. It wasn't too oily. The cauliflower is abit salty and sourish. It is more on the softer side rather than crunchy. Their top recommendation was Aubergine but i would recommend this as well.
Ordered their set lunch. This is one of the dips. The pita bread was hot and fluffy. It was very good. The sauce was abit sour but it makes it appetising. Would recommend to get this again
Since I have limited knowledge for Middle Eastern cuisine, I follow what they recommend me to try, and to be honest all are good 🤩.
Three of us leave with happy tummy 😋.
Feature :
💕tender juicy Pit smoked pork ribeye, with char outside, served with Cabbage, herb , black garlic
💰$28 per 100 gr
💕fork tender braised Wagyu short rib, Tamarind, pistachio, tahini, parsley and shallot
💰$72
💕Fried cauliflower
Lemon, black olive and green tahini
💰$14
💕roasted cashew hummus
Zaatar, gremolatta and lemon
💰$15
💕Adana Kebab Tartare2.0
Wagyu, Turkish pepper, charcoal , cured yolk
💰$19
💕very soft and fluffy pita bread
📍Fat Prince
48 peck street
Fat Prince is a modern Middle Eastern restaurant that defies tradition and offers an elevated dining experience! They’re better known for their unconventional kebabs and ‘koktails’ and delightful small plates (or mezze)—a dish to look out for is the Chilled Oysters ($18) that boasts a sweet, citrusy taste of orange, mingled with grassy coriander and saffron.
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