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As we dug into the Mixed Grilled Kebab (4 pax)($55) 🥩🍢🍢🍢, the aroma of the perfectly charred meat tantalised our senses. The lamb was cooked to tender perfection and seasoned with fragrant spices that made each bite a joy to savour. The beef kebab was equally succulent and packed with bold, meaty flavours that we couldn't get enough of. Though the chicken kebab was slightly dry, it was redeemed by the delicious Sahawi and Garlic sauce that accompanied the dish. The vegetables were grilled beautifully too with a natural juicy and slightly smokey taste. And the mandi rice, oh the mandi rice! Each grain was infused with aromatic spices and tender bits of meat, making it a perfect accompaniment to the kebab. This dish was definitely the highlight of our meal and left us feeling satisfied and content. It also reminded me of the amazing rice dishes I had during my trip to Turkey.

For the hot appetiser, we had the Halloumi Cheese with Pita Bread ($8.90) 🧀🍞. Grilled to perfection, this semi-hard cheese dish tasted surprisingly like meat due to its chewy texture and soft and creamy on the inside. It a little salty and savoury. The dusting of spices added an extra punch of flavour that had us wanting more.

Starting with the Eggplant Moutabal with Pita Bread ($7.90) 🍆, a unique and creamy cold mezze dish that combines roasted eggplant, tahini, olive oil, lemon juice, garlic, and spices. The eggplant is usually roasted until it is soft and smokey, then blended with the other ingredients to create a smooth, creamy dip that is perfect for spreading on pita bread. While the eggplant flavour wasn't too prominent, the creamy texture and slight sourness made for a delightful appetiser.

Gather the family and indulge in some delicious Mediterranean cuisine at Arab Street Turkish & Western Restaurant! 🤗
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Starting with the Eggplant Moutabal with Pita Bread ($7.90) 🍆, a unique and creamy cold mezze dish that combines roasted eggplant, tahini, olive oil, lemon juice, garlic, and spices. The eggplant is usually roasted until it is soft and smokey, then blended with the other ingredients to create a smooth, creamy dip that is perfect for spreading on pita bread. While the eggplant flavour wasn't too prominent, the creamy texture and slight sourness made for a delightful appetiser.
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For the hot appetiser, we had the Halloumi Cheese with Pita Bread ($8.90) 🧀🍞. Grilled to perfection, this semi-hard cheese dish tasted surprisingly like meat due to its chewy texture and soft and creamy on the inside. It a little salty and savoury. The dusting of spices added an extra punch of flavour that had us wanting more.
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As we dug into the Mixed Grilled Kebab (4 pax)($55) 🥩🍢🍢🍢, the aroma of the perfectly charred meat tantalised our senses. The lamb was cooked to tender perfection and seasoned with fragrant spices that made each bite a joy to savour. The beef kebab was equally succulent and packed with bold, meaty flavours that we couldn't get enough of. Though the chicken kebab was slightly dry, it was redeemed by the delicious Sahawi and Garlic sauce that accompanied the dish. The vegetables were grilled beautifully too with a natural juicy and slightly smokey taste. And the mandi rice, oh the mandi rice! Each grain was infused with aromatic spices and tender bits of meat, making it a perfect accompaniment to the kebab. This dish was definitely the highlight of our meal and left us feeling satisfied and content. It also reminded me of the amazing rice dishes I had during my trip to Turkey.
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🚩Arab Street Turkish & Western Restaurant, Blk 661 Yishun Ave 4, 01-431, Singapore 760661
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This is a like a stuffd kiosk, where u pick the protein, veg, and sauces. Their pita was flat like a wrap, just in a pita pocket shape. Not a fan. Thankfully, the filling was p decent - I liked the falafel, which was slightly crunch, nicely spiced and crumbly. For the fresh veg, I got tomato, purple cabbage, lettuce (not iceberg), cucumbers, black and green olives. They were crunchy and not too stale. There’s 3 sauces - hummus, garlic yogurt, and a homemade sauce. I got the non-spicy ones! They placed the filled pita on a panini press, making it piping hot when served. Overall I enjoyed it other than the lacklustre pita pocket (it feels like it’s from a supermarket packet), idm having it again but it’s not something I would crave for (unlike miznon 🤪).

The chickpeas was flavourful but sauce was too buttery for me (if u like butter, can go for it). Portion was good. For the beyond voucher, they will only take the lowest 2 dishes (including sides) hence we did not get 1 for 1 for our mains.

I always like Aloo Gobi; nice flavourful. No complaints and portion was good. For the beyond voucher, they will only take the lowest 2 dishes (including sides) hence we did not get 1 for 1 for our mains.

Salmon was on the dry side; wished that it retained more moisture. For the beyond voucher, they will only take the lowest 2 dishes (including sides), so unfortunately we did not get 1 for 1 for our mains.

The chicken skewer was flavourful. Portion was generous too. Downside is that for the beyond voucher, they will only take the lowest 2 dishes (including sides) hence we did not get 1 for 1 for our mains.

this was literally SO GOOD that i could not stop thinking about it for the entirety of the following day. ive heard that they import their pita bread from israel itself! fillings were very generous too. not that cheap honestly but i think its really worth the price tag! (music was super loud though, my friends and i were literally shouting back and forth)

Type: Restaurant/Israeli

Visited for dinner with my friends and we really enjoyed the food!!! The pita bread was amazing! Soft chewy texture! A lot of fillings inside each pita too. Our favourite was the falafel one. Will surely revisit again. Only bad thing is that it’s pretty pricey, but worth an occasional visit!!!

My rating: 5/5 ⭐️

Not the best, but pretty good Turkish/Middle Eastern restaurant with lots of choices. Extremely friendly service staff, except for the taciturn, never-smiling Ang Moh dude who seems to be the owner. For people with a strong appetite, we paid $75 per pax without alcohol. At that price, Pistachio at Wheelock Place serves more flavourful food.