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Plan a trip to Turkey this weekend with Istanblue Meze & Grill's authentic dishes. Order the chef-recommended chargrilled Adana Kebab Lamb ($24.90), Izgara Kofte (grilled meat patties, $24.90) and a traditional stew called Sulu Kofte ($20.90). Don't forget to get the Baklava ($13.90) and their signature Kunefe dessert ($14.90)!
Photo by Burppler Khaw Han Chung

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Chicken wasn’t too dry and portion was worth the price. Love it that they have varieties of sides for people to choose from. Especially love their cilantro rice as it was fragrant and tasty.

I really loved this dish and will definitely come back to eat the rest of the lamb’s 3 legs 😆 🐑
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Service was great as well and we enjoyed our time here. Do sit outdoors for a grand view of the mosque. :) Definitely will come back!
#food #foodphotography #foodie #burpple #sgfoodies #singapore #foodporn #sgfood #foodsg #sg #sgfoodie #noms #nom #eats #sgeats #burpplesg #foodie #foodstagram #foodlover #foodblogger #foodadventure #kebab #skewer #mediterranean #mediterraneanfood

10 bucks, worth every single taste.

This is quite delicious. Price is $28.25 after GST and service charge. Free water is provided. The service is good.

My photo is bad. There is more meat inside. One of six choices in their lunch menu. Good value for money. (Rating:😬)

Complete your meal with this mixed grill that comes with selection of grilled chicken and lamb shish, Adana kebab and lamb cutlet, served with French fries and rice.

Chargrilled Adana chicken on a flatbread covered with buttery tomato sauce and yogurt.

Turkish pita bread is something you won’t miss out in every Turkish restaurant and perhaps you will be served with it for every meal you order.

Deep fried chickpea patties with onion, parsley, peppers and garlic; served with hummus at the bottom.