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8 Reviews
12 Wishlisted
~$20/pax

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not selling food anymore, only drinks available till they close end May 2024 :( made a wasted trip here because there was no update on Google/Burpple about their official closure

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not selling food anymore, only drinks available till they close end May 2024 :( made a wasted trip here because there was no update on Google/Burpple about their official closure

Ordered the striploin. We got the wedges and sautéed mushrooms on the sides.
We ordered a medium steak, and I enjoyed the portion.

Heard that they are closing down soon though due to high rent. Would miss this place.

Love this rendition of ravioli cause it’s not creamy. It’s tasty. Ordered this a few time and would always order again.

Love the spicy aglio olio - hardly have aglio olio so cannot decide if this is great.
But I really enjoyed this pasta dish.

One of the better burger out there. The burger is made up of thick and juicy double beef patties, caramelised onion, melty cheese and house sauce. The set also comes with thick cut fries. One bite and you will feel the tender umami explosion. Having tried their pasta and pizza in the past, I can say that this burger surpasses them all in terms of taste and satisfaction. The rest were just subpar.
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🚩d'Star Bistro, 8 Somapah Rd, 01-102 Building 1, SUTD 487372
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The Truffle Egg Mayo Croissant lived up to its expectations. The croissant was flaky, fluffy and sufficiently buttery that it was just as good on its own. I like that the eggs werent too finely chopped so that I could still taste the egg and the truffle was distinct but not overly cloyying. Serving the egg mayo chilled made it even more delicious. Opting for the Ethopia blend, my cup of latte was medium-bodied and smooth. W

It’s soooo good! Use to frequent Ast*n for their ribeye but omg this might be my new fav go to steak- we had it in medium doneness. Not sure why there’s no crowd here 😮

ordered the carbonara and mushroom spinach ravioli. the carbonara was pretty average and pasta was slightly overcooked. the ravioli was better and quite delicious, but got salty and heavy towards the end to finish

$12 for each plate of steak that came with sides and salad deal was very worth!! the steak was very flavourful and nicely cooked, just abit too thick to chew so it would have been better for to have the slices thinner.

Had the mushroom ravioli.
I love this dish especially the ravioli but I felt the dish was a tad too salty.
I prefer it more when we I had it previously.

💸: We had two steaks, two pasta and one fish&chips and one water for $74.25

Got the steak with the mushroom sauce and got it medium well.
Had the onion rings and cream spinach as a side.

I think the steak was nice but the portions were smaller compared to my previous trip.