Founded by four young professionals crazy about all things Japanese, Shukuu Izakaya is a recreation and creative expression for every wow moment we had from our sojourns to Japan. A trifecta of sublime foods, epic drinks, and of course - our authentic Izakaya ambience.
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Address

8 Stanley Street
Singapore 068727

Friday:
11:30am - 02:00pm
05:30pm - 11:00pm

Saturday:
06:00pm - 10:30pm

Sunday:
Closed

Monday:
11:30am - 02:00pm
05:30pm - 11:00pm

Tuesday:
11:30am - 02:00pm
05:30pm - 11:00pm

Wednesday:
11:30am - 02:00pm
05:30pm - 11:00pm

Thursday:
11:30am - 02:00pm
05:30pm - 11:00pm

Phone
Price

~$30/pax

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What you should order at Shukuu Izakaya & Sake Bar

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Reviews at Shukuu Izakaya & Sake Bar

Reviews of good food at Shukuu Izakaya & Sake Bar

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📸 by @whatjeanneats
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Tasting Hosted by @shukuuizakaya and @protegieconsultancy
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Location: Shukuu Japanese Izakaya & Sake Bar @shukuuizakaya 8 Stanley Street,  S(068727)
Tel: 6327 9240.
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Opening hours: 
Mon-Fri:
11.30am - 2.00pm. 
5.30pm - 11.00pm ( Last Order at 10.20pm)
Saturdays: 6.00pm - 10.00pm ( Last Order at 10.00pm )
Close on Sundays.
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#shukuuizakaya #burpple #burpplesg

  • 1 Like

Lovely dish , starting from the presentation to the taste of the entire don in a whole , it really highlights the flavour of the toro !

  • 2 Likes

Ordered several dishes over a few menu categories. Some dishes were surprisingly tasty and flavourful (such as the potato salad and chargrilled squid), but others stood out less. Staff service was excellent, one of the dishes we ordered was not available and he patiently explained other alternative recommendations to us and refilled our glasses of water and ocha when our cups were emptied.

  • 2 Likes

Had an enjoyable and satisfied meal here at ShuKuu. Food came quick and service was excellent. Has a wide variety of authentic japanese food from cold cuts such as tuna and sashimi to freshly prepared char grill and dons. Some of my personal favorites are the char grill squid and rosti mentai. Overall a good place to chill or hang out for dinner and sake

  • 1 Like

First time visiting Shukuu Izakaya and I’m amazed by the wide variety of food choices available. One of my favourite dishes would definitely be the salmon sashimi, it’s thick, fresh and delicious. Some of the other dishes tried include salmon mentai sushi, rosti mentai, agedashi tofu, pan-fries sliced pork donburi. The food are delicious and satisfying. 👍🏽 Not forgetting, the service and ambience are equally amazing. Will definitely be back to try the other dishes!

  • 2 Likes

Shukuu has a rustic Japanese decor that serves surprisingly fresh, delectable and authentic Japanese dishes. I had the honour of being served by the owner and was pleasantly pleased by his recommendations. The salmon and skewered Meat are my favourites

Shukuu is a hidden gem conveniently located in the CBD. The small, quaint and wooden furnishings reminded me of Japan, momentarily forgetting about the hustle and bustle of being in the city.
Tried a variety of food dishes, but my favourites were the maguro yukke, kani gratin and the oden. The maguro yuuke was nicely seasoned with sesame oil and melted in the mouth. Fans of mentaiko (like yours truly) will enjoy the kani gratin dish came in a cute little crab shell and a whole lot of mentaiko sauce. We were pleasantly surprised to find that the initially unidentified chewy objects in the kani gratin dish were bits of macaroni, which added texture to the dish. I enjoyed the oden which was lightly flavoured (see if you can spot the money bag in the dish) and heartwarming.
Ordered the barley shochu this time, but will definitely be back to try their sake next time.

  • 1 Like

Went to ShuKuu over the weekend and it was crowded by 8pm, so be sure to go earlier to secure table seats. Try the maguro yukke (marinated tuna in sesame and chilli oil; $13) and gyu ponzu (beef slices in ponzu sauce; $7). Amazing!

  • 1 Like

The deco and vibes of the place was warm and vibrant and very japanese.The waiter was polite and knowledgeable and provided good food and sake recommendations. I ordered the $80 Shukuu's experience platter which consisted of tofu in dashi gravy, lightly seared beef in ponzu, torched vinegared mackerel, sake/buttered oysters, garlic soy chicken kaarage and 5pieces of kushiyaki (charcoal skewers). I was impressed with how evenly they sliced the mackerel to Japanese precision and it was fresh and firm. The garlic soy kaarage was the bomb! When it came, the aroma was heavenly and I had to put it in asap. Crispy on outside and well marinated throughout and moist. Mayo dip went well together and I didn't mind the extra calories that day. Haha. The skewers were good too. Had a nice charcoal smell and not too dry. The sake of the day was a fantastic accompaniment to the value for money platter. It was smooth yet dry, and didn't overpower the palate. Amazing! I'll definitely be back.

Decorated by Jap food street design and polite waiters bring about a pleasant Jap dinning experience.
I seldom take beef. Esp the raw taste when it's not marinated well.
Surprisingly, Gyu ponzu appetiser goes well with the sour sauce and opens up my palette for main dishes.
The agedashi tofu is light to my tummy, Allowing me to taste other dishes with stronger taste.
The aburi shimesaba is a little raw and when dips with wasabi, blends well together.
Tori Kara-age are crispy on the outside, boneless, easy to eat and suitable for all ages.
The Natural saltiness and buttery taste is the perfect combination for Oysters, kaki no sakamushi, indeed the catch of the day!
A must try if it's your first visit.
Overall if one enjoys a little saltiness into your dishes, this is a perfect place to chill and dine :)

  • 1 Like

Went there some time last week and i especially loved the ambiance. Staff also welcomed us with a smile. They serve a huge a variety of menu and my personal favourite would be the parmesan chips which is served with a side of cherry tomatoes and honey. Highly recommend to pair this with their rosti. Overall, great food, ambiance as well as service!

  • 1 Like

Visited Shukuu from a friends recommendation. The ambiance was perfect and the waiter patiently went through the menu to recommend their popular dishes to us. I feel they are extremely friendly and their service was excellent.

The grilled surume squid and Iberico black pork collar is really delicious. Really enjoyed the meal! :) Will definitely come back

  • 1 Like

Visited Shukuu for the first time and had a decent Izakaya experience... Service was absolutely great, which is rare in Singapore. Waiter patiently explained the menu page by page and gave great recommendations. We tried around 8 dishes and the best one was definitely the pork jowl (see picture). Unfortunately, we didn't try the sake (reason for another visit). The only drawbacks were the food was not served hot enough and the presentation/ plating was lacking. But overall, it was not a disappointing visit.

  • 1 Like

This is the best dish that I ordered last time. The rest are decent, but this is OUTSTANDING. I love the place and ambience as well.. will be coming back!!

  • 1 Like

Cozy ambience with a wide selection of food and sake, ShuKuu is the place to be for an authentic Japanese atmosphere. Amid the busy service, the staff remained attentive and the food was great!

The Yakitori, unlike even some of those we had in Japan, was juicy and succulent. My personal favourite was the beef tendon stew. The beef tendons are so soft that it melted in our mouth! They have a good variety of sake to go with your food, so definitely try them out!

Fantastic dining experience with good attention to detail (they even had hooks at the side to hang our bags). The decor is one of the best representations of a traditional Japanese food outlet in Sg. Will definitely return for more.

  • 1 Like

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