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Address

391A Orchard Road
#04-28 Ngee Ann City
Singapore 238872

Sunday:
11:30am - 10:00pm

Monday:
11:30am - 02:30pm

Tuesday:
11:30am - 02:30pm

Wednesday:
11:30am - 02:30pm

Thursday:
11:30am - 02:30pm

Friday:
11:30am - 02:30pm

Saturday:
11:30am - 10:00pm

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Reviews at Tampopo Grand (Ngee Ann City)

Reviews of good food at Tampopo Grand (Ngee Ann City)
Black Pig Koumi Fry Ramen

The fried pork ribs were served separately. The mildly spiced and thick flavourful pork bones soup base has a nice milky and light flavour. The thin Kyushu-style ramen noodles were great with just the right springy texture.

Lovely curry udon

The upon noodles are springy enough. The curry sauce is thick and flavorful though I found it a bit too salty. The carrot and beef slices are superbly tender. Service was good. will come back again to eat this or try other dishes.

Grilled Chicken Cold Ramen with Sesame Sauce

Grilled Chicken Cold Ramen with Sesame Sauce ($18)
Available in @TakashimayaSC
Not the usual that one would order at a ramen outlet.
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Tampopo
Address 🏠 : 391B Orchard Road, # B2-33 Takashimaya Shopping Centre, Singapore 🇸🇬 238 872
Tel ☎️ : 6235 2318
Open 💈 : 11am - 10pm
MRT 🚇 : Orchard (NS22)

Kani Ramen

Clear, thick soup with a touch of spicy. Absolutely love the pairing. P.S you'll regret it if you don't top up with a soft-boiled egg

Friday's dinner.

I had my fave cod fish + Japanese rice. Love this tender piece of cod fish, albeit a little small and a few bones.

Chicken teriyaki, possibly the most clichéd of all Japanese dishes, is somehow a staple in almost all levels of Japanese restaurants.

When done right, while sugar is added to the sauce, teriyaki is not supposed to be overly sweet – subtle honeyed notes find the perfect match in the brininess of soy sauce. This rendition uses juicy chicken thigh that is first oven-baked, then glazed with teriyaki, and served with kewpie mayonnaise. Ok, that's all.

Every spoonful a wondrous delight, this zou sui (or Japanese-style porridge) is comfort at its finest.

Short grain rice is slowly simmered in dashi broth, soaking in all that umami flavours. Sliced cabbage and carrot are added into the mix with each contributing their distinct sweetness. The egg does a great job at "binding" everything together and provides such smoothness and bite, along with the shimeiji stalks. Ok, that's all.

Comfort Japanese Food

Have been going to tampopo for a long time now! Love their ramen and tonkatsu, consistent standards and my go to for comfort Japanese food!

Cream puff

Filled with the classic vanilla custard cream, the puff's lightly powdered crust was slightly thicker than the last time I tried but still make for a good and delectable treat.

Favorite Ramen!

Creamy soup infused with the sweetness of the corn and black pork Shabu so perfect!

Spicy Cod Roe Rice Ball

Spicy Cod Roe Rice Ball 明太子 ($2.50), crunchy, salty, sweet in taste. Filling too.

Mentaiko Cheese Scallop

Nothing great about the cheese but the scallops were truly fresh Hokkaido scallops with egg roe still intact so 👍 you could also taste and spot the mentaiko so 👍👍// on a side note I would not recommend the noodles here (ramen/udon/soba)

Kani Ramen

Probably the nth time I'm eating this but still good! Always order mini bowl (around $11+) so I can order other food but I usually end up feeling sad when I'm done with the bowl and regret not ordering more. Starchy yummy broth, mild spiciness with pretty generous amount of crab meat and mushroom, with springy noodles.

Tonkatsu × Truffles × Foie Gras

Intriguing mix, not a fan of fried food, but tonkatsu is crispy but not hard to bite and chew, unless most fried pork cutlets!

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