1 year of Burpple Beyond — FREE! Simply refer 2 friends. Get your code now to start >
close

55 Keong Saik Road
#01-02
Singapore 089158

(open in Google Maps)

Thursday:
08:00am - 11:00pm

Friday:
08:00am - 11:00pm

Saturday:
08:00am - 11:00pm

Sunday:
08:00am - 08:00pm

Monday:
08:00am - 08:00pm

Tuesday:
08:00am - 11:00pm

Wednesday:
08:00am - 11:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Reviews

From the Burpple community

Decadent dark chocolate with expresso poured over for an indulgent dessert

~
·
Hazelnette Affogato - $16
·
Under the hot weather, stepping into the affogato lounge is like entering heaven. Selected the Hazelnette affogato as per recommended. Comes with fragrant hazelnut ice cream, noisette, 55% chocolate, served with double shot espresso. Let the ice cream intertwine with the espresso for a smooth and mild bittersweet affogato. Right balance of flavours. Go ahead and try it
·
The Affogato Lounge
@theaffogatolounge

1 Like

[MEDIA] The Fleur De Caramel [$15++] is a fun affogato dessert that features salted caramel ice cream with dark cacao, salted caramel, and 55% chocolate. Sweet meets bitter in this rich creation, with the krispies adding some crunch to an otherwise one dimensional creation.
—-
🚇: Outram Park
💵: $15 - $25
📝: http://bit.ly/chueonaffogatolounge

Follow me on IG @chuepachups for more foodventures and recommendations

It’s a different interpretation of Kaya Toast at The Affogato Lounge, because for S$4.50, I got for myself three half-slices of toasted sandwich bread. Accompanying this all-day brunch item was a scoop of unsalted butter and a piped Kaya cream, so one could spread the two smooth and creamy stars on the toast as desired.

Upon putting everything together, I thought that there were some missing elements in this version of the Kaya Toast. Firstly, the butter was somewhat tasteless because of its salt-free nature. While the Kaya had prominent notes of coconut cream, I thought that it was a little too smooth unlike the familiar Kaya I would usually associate with, also with a lack of burst of Pandan leaves and sugar flavours. Putting the toast aside, if there were a little more contrast on the flavours and textures of the spreads, I might derive more satisfaction from this easy breakfast. On the other hand, if a smooth butter-cream texture was what you would look for, this might actually work well for you.

1 Like

I love this !!!!!!!! The sticky date pudding is good too. Such cosy and lovely ambience to chill after dinner.

1 Like

For the nuts lover, head over here for dessert. A double shot of empire combined with their hazelnut ice cream is the perfect end to a good meal.

ADVERTISE WITH US