Welcome to Outram Park.

Find a great place to eat based on millions of reviews by our user community


1-for-1 Burpple Beyond Deals

Members save an average of $20 per meal at places like these. Learn more here.

New Kids on the Block

Try these new places opened in the last six months

Make a Reservation

Secure your seats at these popular places

What the Community is Eating

The latest reviews from real people you can trust

The classic chilli crab + fried mantou combo in an easy-to-eat bao, less than $5 a pop and completely mess-free (shell-free is the way to go mmhmm) — need I say just how perfect this is? Especially so when they’ve got the deeply golden, sweet fried bun and chilli crab sauce down pat 😍 So I’ve been eating at their Jiak Chuan outfit for a bit, but westies can rejoice cause their latest store at Westgate’s been up for a month!

Came here with my mom for dinner. We got the garlic squid, Kurobuta Pork Loin chop, chilli crab flatbread and kaya toast for dessert.
I loved the pork loin with truffle and mushroom mash. I have to say: the flatbread blew me away!
Every dish was full of different textures, it was AMAZING.

These were the ingredients chosen to make @TheBetterHalfSG’s Pumpkin Spiced Tea Cake! Initially I was worried both pumpkin and the spices would be overwhelming but it’s actually on the opposite. Semi warm, soft and moist cake along with sweet frosting and light spice fragrance is just perfect to kick start the festive vibes (when you’re feeling generous in calories & moolah)🎄

As for Hot Matcha, found the balance of sweetness and bitterness just right✨

1 Everton Park
Singapore 081001

#Burpple #FoodieGohOutramPark

#foodietribe #tslmakan #instafood_sg #yummy #foodstagram #foodgasm #sgfoodies #sgfoodie #foodsg #singaporefood #whati8today #sgfoodporn #eatoutsg #8dayseat #singaporeinsiders #singaporeeats #sgfoodtrend #sgigfoodie #thisisinsiderfood #foodinsingapore #foodinsing #followme #follow #pumpkinspiced #dessert #matcha

Black Forest Sundae (~$18) on a Buttermilk Waffle (~$5): WORTH IT. The money, but more importantly, worth the calories 😋👌🏻
Dark chocolate ice cream barely leaned towards bitter, with the hints of sweetness pairing nicely with the bitter cherry 🍒 Generous chunks of fudge cake could be more moist and dense, but it’s lightness was probably a good idea considering how heavy this dessert got 🍰
Also there was popping candy?? Which was quite interesting addition in terms of texture/ gastronomical experience 🍦 Overall the whole dessert came together to fit the name — blackforest cake, with the Star being the drool worthy soft serve, of course. 😛 Waffles were nice and butter taste was strong, done just the way I liked it! Nice one, Populus 🤪👍🏻

Ig @goodfomood

Place your order before 10 Dec to enjoy up to 25% off!
Some of the festive highlights includes:
🎅 Roasted Mala Turkey served with Pickled Veg, Cilantro Sauce & Garlic Fried Rice ($128.00/6kg)
🎅 Slow-roasted Australian Leg of Lamb with Provence Herbs and Thyme Jus accompanied with Roasted Potatoes and Seasonal Veg ($138.00/3kg)
🎅 Gianduju Latte Yule Log ($78.00)
Visit https://holidayinnfestive.oddle.me/en_SG/ for more info
Location: Holiday Inn Singapore Atrium, 317 Outram Road, Singapore 169075
#holidayinnatrium #burpple #burpplesg #sgchristmas2019 #mfxmas2019

This breakfast platter has slightly more variety. Thick cut bacon was not bad, at least the portion was reasonable.

Eggs were okay, not super creamy kind.

Croissant was buttery and flaky. But I felt that the filling which was the crab yuzu was quite salty.

Eggs were too little as well

They fry these upon receiving order so they were super hot. Must add $0.30 for takeaway.

I ordered aglio olio for $10 and topped up with mushroom for $2. Asked for extra garlic too. Very garlicky, with cherry tomatoes that I didn’t request for. Not very oily. Delicious.

After a major souffle let-down I still tried one of their cakes that I heard was great
This one is definitely much worth it than the souffle!
The sweetness is just right, the chocolate intensity is great, the pralines, fugde, and all other elements were nicely textured, had nice flavor, and each also had a nice amount so the overall texture balance of the cake was great.

No rum detected in the banana at all but the bananas were still AMAZING! Loved how it’s pan fried to let the natural caramelization of the banana out!
French toast was PERFECTly soaked, super love it!
Paired with berries and fresh yogurt (non sweetened), this is a french toast you can have as a main
Overall, as a french toast mania I’m GLAD GLAD GLAD I put this on my french toast bucketlist!

1 Like

loved the food here! umami pork burger and the chilli crab rice bowl are super yummy & value for money using the 1-1 deal. highly recommend :)