252 Jurong East Street 24
#01-07
Singapore 600252

(open in Google Maps)

Monday:
Closed

Tuesday:
12:00pm - 02:30pm
04:30pm - 09:30pm

Wednesday:
12:00pm - 02:30pm
04:30pm - 09:30pm

Thursday:
12:00pm - 02:30pm
04:30pm - 09:30pm

Friday:
12:00pm - 02:30pm
04:30pm - 09:30pm

Saturday:
12:00pm - 02:30pm
04:30pm - 09:30pm

Sunday:
12:00pm - 02:30pm
04:30pm - 09:30pm

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Reviews

From the Burpple community

250g. It's quite thick, well flavoured on the exterior, texture was good as well(similar to the pork), and ribeye cap was very fatty and full of flavour

It's very different from the usual sirloin at other places, and really lives up to what you expect steak to taste like.

One of the few places I approve for steak, really value for money with this quality. This is proper steak(not the hawker stuff) despite the locash

Quite crispy, a little dry. They rectified it by serving it with ratatouille? though which was v wet.

Cooked well, it's got bite but neither chewy nor tough. Texture is rlly v similar to steak

Small issue but they said it's gonna be medium rare, came out closer to medium to medium well

250g au grainfed ribeye steak served with fries and salad
pork steak with mashed potatoes and sautéed fine beans
on the side: onion rings

As I was exploring Yuhua Village for foods, I found this place which actually offered decent western food.

For $16, their pork steak actually come in a good portion. The pork steak has cut in pieces, which is easy to eat for me. Underneath was lots of mash potato with long beans.

Middle was perfect medium rare, while the edges were understandably a tad less cooked. For a thick, rather lean piece of steak this was really tender and juicy. Can understand why they're popular, their standards are closer to a Steakhouse than a hawker centre, though it is right beside yuhua market hawker centre. Personal recommendation is still to go to a Steakhouse for quality steak, though this is definitely the best option around if craving hits

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