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LeVeL 33

336 Wishlisted
~$60/pax
LeVeL33, the World's Highest Urban Craft-Brewery, presents an unparalleled dining experience complete with one of the best views of Singapore's Marina Bay.

8 Marina Boulevard
#33-01 Marina Bay Financial Centre Tower 1
Singapore 018981

(open in Google Maps)

Thursday:
11:30am - 02:00am

Friday:
11:30am - 02:00am

Saturday:
11:30am - 02:00am

Sunday:
12:00pm - 12:00am

Monday:
11:30am - 12:00am

Tuesday:
11:30am - 12:00am

Wednesday:
11:30am - 12:00am

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Reviews

From the Burpple community

T R E A T
Besides ready-to-eat meals, @level33_sg has a selection of individual Meal Kits for takeaway too (best accompanied by a bottle of their own craft beer naturally).
Each of the meal kits is a balanced nourishing set with fully prepped ingredients, which means they’ve been washed, portioned and perfectly seasoned. Clear instructions are included to help you put together a restaurant-quality meal in under 20mins.
Me and my itchy backside opted for this when Gastrosense PR emailed to say they wanted to send a meal from Level33 to me and my family. I chose the Black Garlic Carbonara Pasta ($13) for us because after gawking at @casanostrasg’s Antonio’s pasta lessons (beautifully filmed by his wife Jasmine), I was seduced into thinking even I could try my hand at a carbonara.
Granted the Meal Kit was a bit of a cheat 😆 and I had a little help. But it was easy and fun to follow the step-by-step guide that led to the plate-up mere minutes later. There wasn’t even a need to turn on the stove since I used a kettle to boil water for the pasta.
I think the result was very flavourful, due in part to the almost alcoholic sweetness of the black garlic and the rich bacon oil (slightly unconventional carbonara ingredients but shhhhh....). However, in my #noobness, I think I left the pasta languishing a little too long in the hot water and thus, it was soft rather than al dente. Oops.
If you aren’t into a heavy carb, fret not. Several other Meal Kit choices await at the link in @level33_sg’s Instagram bio. Vegetarian ones too.

I find it cute that they cooked the Chawanmushi in the egg shell 😅 Presentation is interesting too~

Love how they take pride in their freshly-brewed craft beers - and the tasting platter is perfect to start off the weekends, alongside the day slowly giving in to the gentle night. The IPA beer tasted the wheatiest to me, with a heavier taste. Their wheat beer's hint of bananas also made it more funky. It gets slightly crowded come sunset,

This highest urban microbrewery hideout will be definitely perfect for a quiet afternoon escapade. A skyline that makes you proud of home

($28+ for 5 craft beers of 0.1L)

Lemon and orange peel is added, giving the creamy ricotta a zesty finishing. It is served with tri-colour trio of hickory-smoked tomatoes and drizzled with housemade tomato-malt vinegar dressing and basil oil for the sweet note.
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Find out more at https://www.sgfoodonfoot.com/2019/08/level33-mbfc-tower-1-new-look-new-menu.html
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LeveL33
Marina Bay Financial Centre Tower 1
8 Marina Boulevard
#33-01
Singapore 018981
Tel: +65 68343133
Nearest MRT: Downtown (DT Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Thu: 1130am - 12midnight
Fri & Eve of PH: 1130am - 2am
Sat: 10am - 2am
Sun: 12pm - 12midnight

This is served together in a seafood consomme with asparagus, peas, enoki and wakame. I like the idea, but I thought the length of the squid noodles is not substantial to be labelled as a noodle.
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Find out more at https://www.sgfoodonfoot.com/2019/08/level33-mbfc-tower-1-new-look-new-menu.html
.
LeveL33
Marina Bay Financial Centre Tower 1
8 Marina Boulevard
#33-01
Singapore 018981
Tel: +65 68343133
Nearest MRT: Downtown (DT Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Thu: 1130am - 12midnight
Fri & Eve of PH: 1130am - 2am
Sat: 10am - 2am
Sun: 12pm - 12midnight

2 Likes

Digging into the eggshell, one can find oscietra caviar, shiitake and spring onion in it.
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Find out more at https://www.sgfoodonfoot.com/2019/08/level33-mbfc-tower-1-new-look-new-menu.html

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