22 Orange Grove
Lobby Level Shangri-La Hotel Singapore Tower Wing
Singapore 258350

(open in Google Maps)

Thursday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Friday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Saturday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Sunday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Monday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Tuesday:
12:00pm - 02:30pm
06:00pm - 10:30pm

Wednesday:
12:00pm - 02:30pm
06:00pm - 10:30pm

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Reviews

From the Burpple community

Diners will indulge in hearty brunch with unlimited servings of small and Egg Benedicts, main (choose one) and dessert (choose one).
Small plate feature from Seabass Ceviche, Foie Gras Toast, Buttermilk Fried Chicken Waffle and more!

Must try items are buttermilk fried chicken (my fav) and truffle Mac and cheese (little boss fav).
For the Benedict recommend to go with crab cake Benedict.
Meanwhile for the main will be Josper Grill Steak and Egg, perfect combination.

And don’t forget to leave room for desserts, a choice between the beautiful Tarte Tartin or the Baileys S’more Parfait which combines chocolate, Baileys Irish cream and coffee caramel with banana cremeux and crunchy hazelnut.

Every Sunday 11:30am to 2:30pm
💰$ 98++ per person
Add on SGD 88++ per person for free flow beverage package

https://www.shangri-la.com/singapore/shangrila/offer-detail/dining/charming-sunday-brunch-at-origin-grill/.

📍Origin Grill.
22 Orange Grove Rd

The tender and juicy Bangalow Pork is served with Burnt Smith Apple, Pork Crackling, Lemond Curd and Shery Vinegar Jus

Location: Origin Grill, Shangri-la Singapore, Tower Wing, Lobby Level, 22 Orange Grove Road, Singapore 258350

1 Like

Pan-seared Hokkaido Scallop served with Grilled Avocado, Thai Broth and Chillies

Location: Origin Grill, Shangri-la Singapore, Tower Wing, Lobby Level, 22 Orange Grove Road, Singapore 258350

1 Like

Feature :
Dessert
💕Floating island
This dessert is good, light, refreshing and not too sweet.
Soft meringue served with passion fruit creme anglaise , exotic compote and passion fruit tuille
💰$18
Appetiser
💕fresh Hokkaido Scallop that moist with firm texture served with Grilled Avocado, Thai Broth, Chillies.
Sweet from scallop, tangy from Thai broth and a hint of spicy fr chilli, all combine into one.
💰$34
💕Classic Beef Tartare served with Confit Eg Yolk and Pickled Shalots
💰$28
Josper charcoal grill
💕Rangers Valley
Pure Black Angus grain feed grilled using a Josper charcoal oven, succulence meat ,tender inside while outside have light char.
💰$98
Main
💕Tender juicy Bangalow Pork Chop served with Burnt Smith Apple, Pork Crackling, Lemon Curd,
sherry Vinegar Jus
💰$44

📍Origin Grill.
Tower Wing Shangri-La , Lobby Level

1 Like

Toughest ribeye I ever had. Asked for medium rare and it was overcooked (medium). Comes with one choice of sauce on the side.
💡 : 15% off with Kris+

Indulge in the specially curated festive set menu by Chef Nathan Griffin. Fresh flavours take centre stage for @origingrillsg Origin Grill’s set menu, with dishes such as Black Pepper Spiced Pork Terrine, Seared Scallops, Smoked Duck Breast in Apple Chips, Twice Cooked Turkey Breast and more. Round the meal with a special Christmas dessert – Alaska, marshmallow meringue with limoncello semifreddo and mango sorbet.

Origin Grill festive set lunch and dinner is available from 1 Dec 2022 to 1 Jan 2023.

Visit https://www.shangri-la.com/en/singapore/shangrila/offer-detail/dining/glorious-festive-spread-at-origin-grill/ for more info.

Location: Origin Grill, Shangri-La Singapore, 22 Orange Grove Rd, Singapore 258350

#origingrill #shangrilasg #mightyxmas2022 #xmas2022 #christmas2022 #christmas #christmasidea #burpple #burpplesg #burpproved #burppletastemaker #sonysingapore #sonyalphasg

1 Like
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