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We used to come here quite often: Among the better Chinese restaurants in the Orchard Road area, it's relatively easy to get a booking at the last minute, and they accept the Entertainer 1-for-1 offer (sadly, not any more). I have stayed away after the food poisoning scandal that caused it to get a C-good safety rating for a while. That temporary absence provided a fresh view of the restaurant: it's pretty good, but in all aspects (food, service, décor) it's significantly inferior to the Summer Pavilion at the Ritz Carlton- one rare instance where a Pavilion is better than a Palace! In the Orchard Rd area, I will go there only if I cannot get a last-minute booking at Jiang-Nan Chun, Hua Ting, Imperial Treasure Super Peking Duck or TeoChew!

This mushroom risotto with assorted wild mushrooms and porchini inside was incredibly tasty. It’s very rich tasting and the cheese in the risotto complements the earthiness of the mushrooms well. There’s also a lavosh wedged into the risotto so you can mop it up with that! This risotto is on the thicker side, but I loved how umami it was. Totally wiped up this dish.

1 Like

Went back to Nassim Hill Bakery Bistro Bar to try other dishes with my family and these fish and chips were quite good! The batter wasn’t overly thick and didn’t just become soggy or flake off, and the Atlantic cod inside was cooked perfectly! It was tender and had a stringy texture resembling that of crab or stingray. Very delicious when paired with the tar tar sauce! My only gripe is that I felt that the chips would have been better if they had been thick cut chips- the thin shoestring fries felt a bit out of place.

1 Like

In the pic: the best brussel sprouts I've ever had, and 3 dips with sourdough bread and lavosh. I've always shied away from brussel sprouts as I didn't like the bitterness but these were deep fried to a crisp and so fragrant, without any hint of bitterness!

We also ordered the Spicy Impossible burger which came with a really generous thick patty (yummm) and the burrata pizza 😍 my table also had the seasonal bowl of mussels.

As a vegetarian, I'm really happy with how Nassim Hill constantly tries to expands its vegetarian offerings over the years, I'll be happy to keep going back, and bring my friends too 🎉

1 Like

August - the month of family celebrations and gatherings for us. ❤️
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We chose the Silver Needle set (S$118++/pax) for my mother-in-law's birthday and this noodles was clearly my favourite amongst the dishes. The lobster was really flavourful and there was such a generous serving of lobster meat in there!
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Btw, have you heard that egg noodles/ 伊面 🍜 is eaten on birthdays as a symbol of longevity? 😜
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#thehedgehogknows #shangrilasg #shangpalace #chinesefood #lobster #noodles #longevity

Crispy and boneless. Actual serving has 4 pieces.
We also ordered Cheddar cheese bacon waffles and it was delicious.
We use burpple 1 for 1 dinner set which the dessert was carrot cake $8 and no other choice.
Nice place to chill.

1 Like

Super adorable soy milk pudding, on matcha mousse tart with azuki on a light tart crust! Instagram-worthy, & tasty!

3 Likes

#BurppleBeyond 1-1

1-1 Mains & Drinks

Great brunch place to hang out with friends. Staffs were friendly, ambience was chill and cozy , food was good. What more can I asked for? We paid around $15 each for a main and drink. The portion was quite big as a few of us didn’t finish our food. Overall, a steal from Beyond. Location might be quite inaccessible if you don’t drive, but this won’t stop me from going back again!

2 Likes

Greeted with Nassim Hill Bakery Bistro Bar’s refreshed menu, I have found a new love that is DIPS - specifically their Zesty Hummus and Taramasalata Dip! Offered during dinner, the Trio Dip Sampler ($27) comes with 3 dips and a bread basket.

Totally yummus, the Zesty Hummus Dip ($9/ala carte) was delicately nutty and tangy; thanks to the notes of bright, fresh lemon zest. The chickpeas and tahini blend was also rendered smooth, not overly gritty like some others. Another healthy and delicious vegetarian dip is their La Bomba Veggie Dip ($9/ala carte). Well-balanced in the roasted red peppers department, it includes eggplant, mushrooms, and tickle of spice from the use of jalapeños. To counter the heat, dig into the recommended Taramasalata ($10/ala carte), a savory smoked cod roe dip topped with chives. Enjoying the umami goodness, I was utterly impressed by the flavour combination and superbly creamy consistency. Not forgetting the crusty homemade sourdough and crispy sesame lavosh ($3/basket) which proved to be perfect vehicle for swiping swathes of dip into the mouth.

Thank you Burpple for the invite, Nassim Hill Bakery for feeding us as well as Brenda and Audrey for hosting us!

4 Likes

At $3.80++ each, these donuts were sinfully good! They were more on the cakey side. A lot of time and effort was put into making the kaya from scratch at the bakery and you could taste the fruitfulness of their hard work! It was a little on the sweeter side but maybe that's because I had it after the chocolate, which was less sweet than the kaya. A decadent dessert to end the day!

Thanks to Nassim Hill Bakery Bistro Bar for hosting the eatup so graciously and generously! Also, thanks to Burpple for the invite!

3 Likes

A round slice of crispy sourdough bread with wonderfully melted Emmental, gorgonzola, gruyère, parmesan and mature cheddar cheese, served with fresh cherry tomatoes to balanced out the saltiness. I'm not some cheese expert so I don't know if I could taste the individual cheeses but I could definitely taste the amalgamation of different flavours and smells interacting well together. A great side dish to have and eat alongside your meal. One small slice is enough to nibble on and savour throughout the meal! Once again, the portion is pretty generous even though it may not look like it as due to the richness of the cheeses, it can be quite hard to finish.

Priced at $12++

Thanks to Nassim Hill Bakery Bistro Bar for hosting the eatup so graciously and generously! Also, thanks to Burpple for the invite!

1 Like

Topped with quail eggs and chives, this may seem simple, but tasted sooo good! The umami taste and smell of truffle went so well with the toppings.. I mean, it's truffle pizza. Can it really fail? I don't think so 😂
At $13 for this appetizer, the portion, like all the other food served here, is rather large and great for sharing!

Thanks to Nassim Hill Bakery Bistro Bar for hosting the eatup so graciously and generously! Also, thanks to Burpple for the invite!

2 Likes