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What the Community is Eating

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Love the soft and pillowy pitas. Hummus, babaganoush and tahini were all fragrant. Pickles were just the right amount of tartness. Would recommend to get another pita as they are extremely generous with the hummus. Limited seating though.

Amongst the numerous vegetarian places in fortune centre, I love the thosai here! Whenever I crave thosai I will pop by for their $6 thosai.. never tried the tea or lassi here before

Good solid dish to start the meal here.

Ordered 1 bowl to share, just to prep ourselves for the main course later.

Ramen as appetiser.

Hidden vegetarian gem located at Beach Road!! The interior deco is super warm and cosy and the staff are friendly! Crowded on a weekend night so you might want to consider making a reservation! This Ayam Penyet was good!! Really really tasted like the real thing in terms of the taste/seasoning but the serving is slightly small as itโ€™s priced around $10?? Also ordered the Gulai fish and Sambal Kangkong, enjoyed both dishes - the spices pack a punch!!

This is one of my go-to food places in Bugis ๐Ÿฅ™๐Ÿฅ™. At $9, you can get 2 fill-free sandwich. It is filled with different flavours, and has a generous number of falafel, there's 7 of it in one sandwich.

The pita bread is fresh and soft, with the fillings inside, it is very yums.

the dips are so creamy and flavourful and the falafels are absolutely perfect.

Guess one think good about being relatively near Fortune Centre is the fact about having a myriad of vegetarian establishments to visit for lunch, given the abundance of such options in the area.

Infinite Happiness is one of the slightly newer options in the area, having opened their doors not too long ago at Level 1 of Fortune Centre right across from Killiney Kopitiam. The hole-in-the-wall is probably best known for their vegetarian fried chicken that looks almost like it is being served from a fast food establishment but the said dish was a special run which had since been out of the menu.

Found myself going for the Cha Siu Rice โ€” takes a while given itโ€™s a one-man operation but one could totally tell how he is simply passionate about the craft; so much there is actually two options of โ€œdonenessโ€ for it, being โ€œoriginalโ€ and โ€œcrispyโ€, which he recommends the latter. Going for the โ€œcrispyโ€, I could see why this is easily preferred; while usual vegetarian char siew lacks a variance of texture, I quite enjoy how the variant here comes with a slight char around the crisp edges โ€” provides a bit more bite than the usual vegetarian char siew we are used to. Liked how he is also so generous with the cucumbers and the sauce; pretty sure there are actual roast meat specialty stalls that are more stingy with the sauce around โ€” the sauce here comes with just a very mellow sweetness that strangely only runs at the back of the tongue; nothing too overwhelming though still clearly more of vegetarian dish and is different from the usual punchy savoury notes of the sauce in the variant that features actual meat served everywhere else. There again, he also mentions that he does not use white sugar and MSG in the preparation of this dish โ€” definitely sounds like something healthier. The chili on the side is pretty much the same that is served with Hainanese chicken rice โ€” that same zippy concoction that provides a spicy kick that tingles the tastebuds; those with lower tolerance to spiciness are warned!

A dish that surprises for those who are open to trying a vegetarian variant of a dish with zero expectations from the usual meat-based item.

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This is rly quite good for a vegan bubble tea. Pearls are soft and well soaked in brown sugar. But at this price, I would prefer to pay for Pure Matcha Soy Latte from Starbucks because the matcha is more gao in the latter.

Just the right amount of spicy level, ingredients and the pita bread is soft and tasty. Worth to try with the burpple beyond deals.

Regular bento $7.90
1 main, 2 side dishes & soup
Healthy & tasty vegetarian dishes ๐Ÿ‘๐Ÿป

Crafted ice cream.
Yummy!
Durian for the season.

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Free Cluster Delivery Service to my hood.
Available at @wiwarungijo
Having Indonesian #Vegetarian food

Nasi Lemak Fried Chicken (S$9.90)
Fragrant coconut rice, served with yellow ginger/ kalasan fried chicken, egg, long bean, ikan bilis with peanut, veggie fritter, home-made dried shrimp and sambal.

Kolomee Mushroom Noodle (S$8.90)
Selected non spicy

Nasi Padang (S$11.90)
Steamed jasmine rice served with lion mane mushroom rendang, sambal balado egg, singkong santan, veggie fritter, and mixed veggies.

Lontong Sayur (S$8.90)
Home-made rice cake served with tofu, tau pok, chokos, carrot, cabbage, long bean, and egg in light Indonesian curry.
Selected Spicy Level 1

Bakso Soup (S$7.90)
Meatball soup with meatball (made from plant-based omnipork), tofu, chye sim, and carrot in flavourful broth.

Orh Luak (S$9.90)
Straw mushroom oyster omelette.

Yummy monkey mane mushroom rendang.

Warung Ijo
Address ๐Ÿก : 337 Beach Road, Singapore ๐Ÿ‡ธ๐Ÿ‡ฌ 199 565
Open โฐ : Tue - Sun : 11am - 2pm, 5pm - 9pm

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