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The best places for sweet treats to end your meal on a (sugar) high note!
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($7) consisted of matcha sauce and matcha crumbs. Finally tried it after a long time. But the kurtos was quite mild texture (not that soft or strong). But chocolate was quite milky texture and not much chocolate aftertaste. But matcha sauce got weird sauce and not that nice tbh.

have always been my favourite flavour! but seems like they give less cheesecake bits now. and quite expensive :/ cone is not crispy either

1 Like

Swensen's Unlimited at VivoCity promises a feast for the senses with its wide range of offerings, and for dessert enthusiasts, it truly delivers. The highlight of the visit was undoubtedly the impressive array of 12 festive ice cream flavors, perfect for the holiday season. From the nostalgic notes of Gingerbread and Red Velvet Cake Swirl to the indulgent richness of Dark Chocolate Peppermint Swirl, the selection was both diverse and satisfying. The Croissant Bread & Butter Pudding and Sticky Date Pudding also stood out as must-try options, adding a warm and festive touch to the dessert lineup.

However, the main courses fell short of expectations. While the Deconstructed Beef Wellington and Creamy Salmon Chowder had creative potential, the meats were unfortunately on the tougher side, and the seafood lacked the freshness one would hope for. Fried dishes, while plentiful, were average in taste.

Swensen's Unlimited shines as a dessert destination and a family-friendly spot with fun seasonal touches like Santa appearances and charitable initiatives. Still, there’s room for improvement in the quality of its savory dishes to match the excellence of its sweet treats. If you're there for the ice cream and holiday vibes, you're in for a treat, but the mains might not steal the show.

Craving something sweet at VivoCity? Check out Rollney! Even better, enjoy 30% off your total bill with #BurppleBeyond.

Treat yourself to freshly baked Kurtos Rolls, creamy soft-serve, and rich coffee or frappés. Don’t miss their Royal Chocolate Ice Cream — super thick and irresistible!

‼️Swipe to see all the interesting flavors that @little_creamery have right outside food republic next to sentosa railway entrance at @vivocitysingapore ✨

got their OSMANTHUS MANGO PASSIONFRUIT and MILO DINOSAUR because sounds so interesting🤣 together with NIANGAO WAFFLES 🧇✨ power packed flavors but turned out pretty ok! 👌

waffles done well crispy and generous amount of nian gao inside - overwhelming actually haha!💯 with big big scoop of ice cream ✨ looking for a cheap hidden away dessert spot in this giant shopping mall! don’t fret just go straight up and plenty of seats inside @foodrepublicsg 🔝 if you taking @toastboxsg seats, to note must order a drink 🙂

We had a wonderful family brunch at Earle Swensen's last weekend! The kids absolutely loved their meals. My son devoured the chicken bolognese spaghetti, while my daughter couldn't get enough of the crispy fish 'N' chippies.
The salad bar was a hit with its variety of fresh options - even my picky eaters found something they enjoyed. And of course, the ice cream was the highlight of the morning. The children were thrilled with all the flavors and toppings available.
As a mom, I was impressed with the creamy mushroom spaghetti. It's nice to find a place that caters to both kids and adults.
The best part? We discovered that Earle Swensen's can host parties for 50-70 people. We're now considering it for our son's upcoming birthday. It's great to find a venue that can accommodate a large group while offering food that everyone enjoys.
If you're looking for a family-friendly restaurant with options for all ages, I highly recommend giving Earle Swensen's a try. It's definitely become a new favorite for our family!

Chewy soft and stretchy like mochi, nian gao was quite generous and not too sweet though waffle could be crispier!

Fragrant with a prominent roasted green tea taste, loved the bites of mochi which complemented the nian gao 🍵

Filipino yam which had a light floral aroma, and a uniquely milky sweet yet earthy flavour.