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Quantity was awesome. 10bux for at least 150g of meat. And my Lord was the meat well cooked. Gelatinous, really tender and quite juicy as well, the well marinated meat was toothsome. Highly recommended to share because of the generous portion

With 14 different kinds of meats like this delicious beef topside being served by their friendly passadors and a well stocked salad bar, rest assured you'll leave with a happy belly.

5 Likes

Even before the Pasadores appeared, bearing tall skewers of all-you-can-eat hot grilled meats, I couldn't resist filling half my belly on the irresistible carousel buffet of salads and appetisers. There were hearty items like potato salad, egg mayo, cold pastas, black bean stew, mushrooms, as well as vegetable dishes such as blanched broccoli, grilled capsicums, sautéed onions, beetroot, fresh lettuce and even deepfried "kai lan".
In case you weren't aware, Brazil Churrascaria was the first to introduce the Brazilian grilled meats restaurant concept in Singapore back in 1994. After more than two decades, it's nice to see they still got it.
What makes this an ideal dinner spot when one craves barbecued meat is the great selection, good service and pretty good value they offer. Their cuts of meat may not be the top-of-the-line premium but the seasoning and grilling are done well.
Beef can be enjoyed in the form of ribs, hump, garlic-coated, a topside cut and tenderloin. Apart from those, the Pasadores also come around to each table to tempt with their skewers of chicken, lamb, pork ham, snow fish, and even chicken liver and heart.
Due to the layout of the place, I think this is a suitable venue for bigger groups to gather too.

5 Likes

Fish, chicken on bone, beef tenderloin, smoked duck (juicy), topside, beef brisket (the latter 2 are better than the tenderloin).

1 Like

It's easy to make but it's nice to be served and makes a great complimentary bread.

2 Likes

Takes time to grill, but so worth waiting for.

The fruit sugars have caramelised slightly, giving this a bold tropical flavour and succulent texture.

Can't stop at just one.
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Carnivore Brazilian Churrascaria
30 Victoria Street
#01-30 CHIJMES
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6pm - 11pm Daily

4 Likes

The outlets at The Grandstand & MBS offer a value-for-money weekday set lunch. Choice of 1 main, 1 salad, 1 side, and 1 drink.

The Beef Rump Hamburg Steak is thick, meaty, and juicy. I got it paired with juicy cherry tomatoes with cheese, and creamy mashed potatoes with gravy.
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Carnivore Brazilian Churrascaria
2 Bayfront Avenue
#01-80 The Shoppes @ Marina Bay Sands
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11pm - 3pm Mon - Fri

5 Likes

Thinly sliced straight off the passadors skewer.

The beef is wonderfully tender, with a tasty salt rub that lends bold flavour. Meat delight.

Part of the buffet dinner, at SGD $57.40 per pax. Features 14 different cuts.
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Carnivore Brazilian Churrascaria
30 Victoria Street
#01-30 CHIJMES
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6pm - 11pm Daily

3 Likes

This zesty, fruity cocktail is refreshing on a warm day, goes especially well with barbecued meat!

1 Like