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Heard about this years ago but never really think of purposely going to Subang for this. Had this packed as my lunch when my collegue pass by there.

I was having a high expectation with the fame it drawn. But, fried rice itself wasn't as good as I thought, rice was a bit hard, probably wasn't fully cooked. It taste quite average. But the chili sauce is the saver of this rice. The chili was really good, I kept getting more and more. And the relatively big size prawn was a plus point.

Food: 7/10, Price: RM7.50

Made an order, and was told I had to wait 1 hour during lunchtime. Which was already crazy to begin with, but I was crazier and decided to wait (while exploring ss15 and it’s other food first lol). The broth was very flavourful/sweet, they didn’t hold back on the pork lard and the pork livers & intestines were cooked very well (none of that tough, overcooked nonsense) which I appreciated. But I wouldn’t wait an hour for this 😅 If I were to visit again I’d arrive in the morning instead where there’s less of a crowd.
RM9 for small, RM10 for large (pricey IMO!)

• SM1 : fish cakes, Thai-glas noodle salad, chicken with dry chili & cashewnut
• RM 17.80
• 7.5/10

• Pineapple Fried Rice
• RM 11.80
• 9/10

If you are a melt in your mouth char siew kind of person, this place is a must! (RM8.50) Super fragrant oily rice cooked perfectly which the rice is not too soft or too hard, their perfectly cooked bbq char siew has just the right ratio of fats and meat, slightly sweet, very savoury. Their roasted chicken is a little let down as the meat is on the hard and dry side, but overall i would say its a decent meal.

In the mood for street food? Pop by this no-frills eatery for their Grilled Pork Neck (RM14.90) featuring melt-in-your-mouth pork served with an amazing spicy and sour dipping sauce. Another fan-favourite is the Tom Sap Pork Ribs Soup (RM11.50), a slightly spicy broth that comes with a pleasant tang with every sip. On rice dishes, order the Thai Basil Minced Pork on Rice (RM7.90) that sees aromatic basil leaves stir-fried with ground pork paired with a glorious sunny-side up.
Photo by Burppler R D

Discover bowls of heaven at this no-frills joint at Dataran Sunway. Folks come for the Pork Noodles (from RM8) – think flavourful pork broth with noodles of your choice, pork meat, lard and veggies. Alternatively, go big with the X Special (RM15) that comes with a runny egg and a bit more of everything including innards. There’s also a dry version that's just as satisfying — noodles coated in sweet soy and served with a bowl of pork soup. It gets especially crowded at lunch, so take Burppler Lydia Wong's advice and come for an earlier meal instead.
Photo by Burppler chingwens a

Join the queue at this food truck and you'll be led to one of the best rojak and cendol in town. Stick with the classic Rojak (from RM5), where julienned cucumber and turnip, fried beancurd, prawn and dough fritters are doused in a delicious sweet, spicy and nutty sauce. For more substance, follow Burppler Gia Horng Lee's lead and add on sotong and egg. For a perfect sidekick to that meal, get a bowl of Cendol (RM2) with creamy coconut milk and fragrant brown sugar.
Photo by Burppler Gia Horng Lee

Uncle Soon fires up one solid plate of Prawn and Char Siew Fried Rice (RM9.50) that'll leave you craving for more. It's usually busy for lunch, so swing by for dinner instead. Expect fragrant wok hei-laden rice studded with pieces of char siew, best paired with a dollop of the salty and spicy sambal for more oomph. Pro tip: Burppler chingwens a highly recommends adding a fried egg to your order, especially if you love runny eggs.
Photo by Burppler Meilyana Xu

Dining here might come with a 40-minute wait for a bowl of Pork Noodles (from RM10), but the community guarantees it's worth it! Swing by early to avoid dissapointment, and don't come too hungry! Burppler Jerrine Soh declares these made-to-order bowls of piping hot noodles "the best thing on earth". Look forward to a bowl loaded with minced pork, lean pork slices, innards that are crowned with crispy pork lard. What makes the dish here is the soup – a moreish sweet-and-salty broth you'll slurp to the last drop.
Photo by Burppler Stephanie Li

Cheat days are made for meals like this! Get the signature Rice + L.F.C Drumstick + Vege + Egg (RM10.80) for an all-rounded dish that truly satisfies. There's juicy fried chicken, fluffy rice, deep-fried snake beans and a perfectly fried egg all doused in a delicious spicy curry – YUM! P.s If you can’t find parking here and you’re dying for some fried chicken, visit their other outlets at Seapark and Glenmarie instead.
Photo by Burppler Yap WenYi