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They have a limited selection of meat and vegs on sticks priced between $1 to $3. Everything here is deep-fried but not overly greasy when served. The food came seasoned with brown sauce which was good enough for me to have it without sauces. They also provide four types of sauces - sweet sauce, satay sauce, sweet Thai chilli and homemade spicy chilli. It is a place worth considering if I am nearby or looking for a supper place past midnight as they are open till 1.30am.
Get to try this that near to my house, without the need to travel far to Geylang.
It tastes spicy with the dry chili sweet sauce, come only with a few pieces of frog leg for the smallest portion.
Do grab a pot of plain porridge to go with it.
From Casuarina Curry Restaurant
Flavourful fried rice vermicelli, tender minced mutton, fried egg and a rich, savoury sauce blend in a delicious symphony.
Umami flavours shine through, leaving me craving more!
From Casuarina Curry
Made upon order!
Thosai packed with flavorful masala potato and sliced mushrooms filling.
A perfect blend of spices and texture.
A delicious Indian-inspired treat for anytime of the day.
Loved the dips!
soup was not too salty, light but flavourful. noodles were cooked well 🙂 paid $7.50 for 2 bowls which was quite worth. was told by staff that the shoyu ajitama cannot be ordered from the machine, but that ramen consisted of only corn, egg and bean sprouts...
note that the restaurant is really small and squeezy, and you have to order first before you get your seats.
Celebrated Father's Day dinner with my family, and what better way to do so than with a good old Mookata in the heartlands. Bangkok Street Mookata has several branches across Singapore, but I've always felt that the one in Ang Mo Kio is the best. I used to visit frequently, and when I returned last Saturday, I was pleasantly surprised to see that the coffee shop had been renovated for the better. There are more seats, better spacing, improved lighting, and cleaner facilities, including a much-improved toilet. Overall, the atmosphere has significantly improved following the renovation.
The mookata was as good as ever, with generous portions at reasonable prices. Their garlic chicken remains the superior go-to dish and is a must-have. Other recommended dishes include bacon, quail eggs, luncheon meat, and, of course, tom yum maggi. What truly sets them apart and elevates their mookata experience are their two chili sauces. One is a thick, sweet chili, and the other, my personal favorite, is a wetter, spicier chili that resembles chicken rice chili sauce.
A new addition is their collaboration with the Thai cuisine store, allowing customers to place orders from them as well. We tried the Moo Ping, which was excellent—rightfully so, as it is run by a Thai family. I look forward to trying more of their dishes, such as basil chicken rice and tom yum soup, on my next visit.
The staff are nice and attentive, always ready to help change the gas or refill the soup. It can get quite crowded, with long queues on weekend dinners, so be prepared to wait a bit. Nonetheless, it's worth the wait, and Bangkok Street Mookata is a great place to gather with friends and family for a hearty meal. Highly recommended!
We decided to try them yet I ended up trying a fusion ramen. This is from their Singapore menu and I always chuckle when Takagi associates itself with anything Singapore. I don't know why the broth is separate, because the noodles were too dry on their own. I ended up adding the broth, which was damn weird mixed with the salted egg sauce. The crab is a soft-shell crab. I don't wanna be too harsh but their ramen failed for me because the noodle was tougher than when you order hard ramen. And I verified it because my kaedama portion was equally hard.
Left: 50 shades of grey lol ; right: tau huey gmk
Pints ($16) ea so they put fresh ice cream inside pints once we order immediately ~ but 50 shades of grey is not that bad but tau huey gmk was quite slightly sweet for tastebub.
($5) remind me how the taste like lime drink lol.
($5) per scoop but I didn't expected to be a bit milky and diluted lol so gotta to be lower down on the expectations a bit. Pi pa gao was not that strong btw and also ice cream a bit crumbled a bit
Prata Raya has been here in Ang Mo Kio for many years, which located just outside AMK Hub beside the taxi point.
I finally came to grab my meal during the Chinese New Years dates when most of the shops are closed.
Love the soft texture of their prata, and not so oily. I gotten their egg prata and cheese prata.
Interestingly their curry wasn’t spicy at all but more on the sweet side.
It has been raining DAILY and missing this chicken hotpot where you can choose your spiciness level and the ingredients.
The chicken and the soup base is really good with rice and I love having ling ling soaking the soupbase 😮💨😮💨😮💨 so yummy
Rating:
🤤 : 4.5/5
💰: ~$8
📍 : @1pot1pot at Ang Mo Kio