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Top 10 in Dempsey

Top 10 places in Dempsey, Singapore.

Latest Reviews in Dempsey

Latest reviews of food and restaurants in Dempsey, Singapore.

Rather heavy price tag for the size. Carrot cake was moist, not heavily spiced, though lacking in textures such as crunchy walnuts, juicy raisins or even chunkier grated carrots etc. Ratio of cake to cream cheese almost 1:1. My ideal is 2:1.

Cream cheese frosting was delightfully light and sweet though. Not all that bad but wished I went over to Como Cuisine for desserts instead!

  • 1 Like

Honestly disappointed. Personally feel that the crust was too soggy and truffle taste did not come through as robust and intense as I would have liked. It wasn’t bad, but either was it good either.

Perhaps it has been overhyped and my expectations has been set really high for this. Won’t be returning for this for sure

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I’m new to this combination. Creamy burrata served with a punchy lemon jam which was perfectly bitter, sweet and tart. Very refreshing indeed! Glad to have the toasted ciabatta for wiping the plate clean!

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Always loved the use of Brie in a burger! Very minimalist and played on the safe side with simple patty and black truffle mayo.

No complains though I would have very much preferred a contrasting surprise, something sweet such as caramelised onions, cranberry chutney, apple compote, pear, jalepeno jam etc or even spicy, like chipotle mayo, spicy scallion mayo. Hate to let my Brie down

Oh well, at least the fries did not disappoint. Certainly loved the extremely soggy hand cut fries with the skin on 😋

  • 3 Likes

Located at Blk 7, Dempsey Rd, #01-02 Singapore 249671. Churros, $16. It’s very hard to find churros, let alone traditional Spanish Churros! This is one of the best ones we ever had! Huge, deep-fried yet fluffy churros dipping into their chocolate!! It’s FINGER-LICKING SHIOK!!! @donquijotesg #hungryunicornsg #donquijote #donquijotesg #churros #spanishchurros #churrosconchocolate

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All hail my ultimate favourite seafood!!! Nothing to fault against this one - sauce was of right consistency, not too spicy, and the crab meat was fresh and juicy! Plus the mantou is quite sizeable too!

I love crabs and I love salted egg, so this is the perfect combination for me! My only gripe is that I wish the sauce was more liquidy instead so that we can dip the mantou into the sauce too!

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The earthy and smoky pasta dish also incorporates multiple local ingredients such as the Kin Yan mushrooms and soft smoked silken tofu to further enhance its flavours. Despite being a vegan/vegetarian dish, all the ingredients work well together to form a balanced dish that is earthy, heavy and flavourful. .
https://www.sgfoodonfoot.com/2018/06/open-farm-community-minden-road.html
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Open Farm Community
130E Minden Rd
Singapore 248819
Tel: +65 64710306
Nearest MRT: Orchard (NS Line)

Opening hours:
Restaurant:
Mon–Thu: 12pm – 4pm, 6pm – 11pm
Fri: 12pm – 4pm, 6pm - 12 midnight
Sat & PH: 11am – 5pm, 6pm-12 midnight
Sunday: 11am – 5pm, 6pm – 11pm

  • 1 Like

H O S T E D T A S T I N G
Rise and shine for the brand new Weekday Breakfast Menu at COMO Cuisine.
Available from 8am to 12noon, Mondays to Fridays, you can now indulge in a clutch of freshly-hatched delights by Head Chef Timmy Dare and his team.
I honestly think the in-house baker is quite a wizard because the assortment of viennoiserie he bakes fresh daily is so scrumptious its capable of knocking your socks off. Picking a favourite is tough but if I absolutely had to, it would be the Danish, Chocolate Croissant and Coconut Croissant ($4++ each) that are my top three.
Savour them with one of the Therapeutic Brews - coffees boosted with potent ingredients that were developed by Eve Persak, COMO’s resident Nutritionist and Dietician. The “Sweet Relief” Latte which contained cocoa, cinnamon, date sugar and nut milk ($8++) was rich and fragrant. Going down just as smoothly was the “Body Guard”, a Long Black with Manuka honey, ginger and cold-pressed coconut oil.
The menu is divided into “Sweet” and “Savoury” sections, from which I got to try the “Banana Bread” served with coffee maple and whipped tahini ($12++), the #CroqueMadame that comprised of brioche filled with gruyere, cheddar and Parmesan then topped by an organic egg and a creamy truffle cheese sauce ($20++), plus the “7-grain Waffle with Smoked Trout, lemon ricotta, courgette and fine herbs” ($18++). This last item in particular, was a joy to eat - I adored the multi-textural and deliciously-flavoured combination.
On top of that, there is a separate section where you can have two organic eggs ($8++) cooked the way you like, then customised with add-ons such as bacon slab with a “char siew” like glaze (they use locally sourced pork), fennel pork sausage, rostï, sweet corn fritters, mushrooms, crushed avocado and sourdough toast (each priced at $2++ or $6++).
The understatedly stylish casual restaurant is an ideal idyllic setting to spend quality time with friends, family or even simply to have a moment to yourself.

  • 3 Likes

Situated in a secluded and serene corner of Dempsey, this is a perfect place to chill and have a lazy weekend brunch. I usually don’t order avocado on toast outside but their avocado, poached eggs and smoked salmon on sourdough ($27) was simple yet delicious. The avocado was not too finely smashed and together with the feta cheese, it was indeed very palatable. This is how avo on toast should be done. Didn’t had space for their home made sweet treats but would be back again for sure.

  • 1 Like

Fried Cauliflower ($9)
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Back @samyscurrysg to savour many of the dishes I tried during my first visit years ago. The complimentary side dishes may have been dwindled down from 3 to 2 selection but the food was as good as I remembered it to be. My hot favourite and a must order is this fried cauliflower dish, the one that made me fall in love with cauliflower. The batter has a lovely seasoning and although deepfried, I do not get the greasy mouthfeel and the bottom of the dish is also not soaked in oil.

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Spicy and palatable! 🌶👌🏼
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💲: $26.00++

  • 1 Like