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What the Community is Eating

The latest reviews from real people you can trust

Sorta like Zinger, but with chicken bacon, a different bun and several sauces. Not bad.

Great flavour but how come their fries changed to thick and soggy?

($12.30) I didn't know that they released this burger since late Apr 24 lol bc probably I don't eat zinger (due to the spicy inside chicken). But the sauce was very sour to complement well with spicy.

($11.70) I wanted to eat rendang chicken; 5 veg (cabbage, cucumbers, iceberg lettuce, onions, tomatoes); 4 sides (cream macaroni, chipotle potato, butter corn, edamame); nacho chips (add-on); 2 sauces (honey mustard and yuzu sesame) it's my first time that i feel bloated and full after eating rendang chicken.

($7.95) I wanted to try the cheesy pocket for a long time and similar taste to the cheese fries.

($11.80) add on with cheese fries ($2.00). I felt that the sauce for bbq and mayo with zinger chicken was quite strong taste in term of smokiness and savoury. But the sauce didn't really spread well for wrap tbh and then mayo flow towards the bottom of the wrap.

Finally tried their kebab lol after a long time. There's a new flavour - smoked duck. I just expected that smoked duck debut real soon. But then it's not that bad tbh but the sauce become waterish ... :")

($8.20) I opt out for less whip for frappe. The taste is not that sweet but bitter aftertaste.

What you get here is normal roti john with a twist in the sauce - cheese tarik, salted egg, black pepper, creamy mushroom.

($2.60) it's quite nice tbh when egg tart keep warm. the coconut flakes was fresh on bottom of egg tart.

($8.80) I felt that sauce for burger was quite too little tbh :") But they use chicke breast to make chicken patty. But overall I felt that the burger was slightly dry aftertaste.

Eat for fun lor. Happy Oven has some interesting products but the taste doesn't blow you away.