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Established since May 2004 by Karry Mock, this fast-casual chain has grown to over 20 outlets across Singapore.
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Their rendition is usually consistent across stalls, with yellow noodles tossed with bean sprouts, chye sim / Chinese flowering cabbage, beef cubes, chicken egg, fish cake, and red chili.
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Has soft chewy tender crisp textures, with robust smoky grainy salty meaty savoury vegetal sweet spice flavour.
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Completed with a fried egg and sliced cucumbers. Their version veers towards 'wet' in style.
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Mee Goreng
Mr Teh Tarik Eating House
@ 456 Jurong West Street 41 #01-750
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More details:
https://ivanteh-runningman.blogspot.com/2025/04/best-of-singapore-hawkers-mee-goreng.html
2 queues here..left for the noodles, right for the nasi...enjoyed the chicken wings and sambal chilli
I've discovered that yam and chicken floss seems to be a very popular bread combo, but it sounded quite odd to me to combine the two. Still, my heart belongs to any kind of floss bread so I decided to try it out.
The yam and chicken floss went surprisingly really well together, like pineapple on pizza (yes I will forever be a proud supporter of pineapple on pizza, thank you very much. Odd, yes, but IT WORKS) and the fillings are really well distributed and rather generous! I was shooketh.
What once sounded like a strange combination to me is now one that I will actively look out for when I go bread shopping. I declare that I have been converted to a yam-floss combo worshipper 👏👌
⭐ Rating: 8.3/10
🦖 would I buy again: yes!
💍 would I marry: definitely
V glad that this gem of an eating place is just around the corner of my house. Their menu is extensive - they don’t just sell hot dogs! I got their signature chicken frank and omg they did not disappoint. Their chilli con carne is a bit on the spicy level so beware! Gonna try their burgers and western dishes next!
Featured for their hot dogs and burgers, this newly opened Muslim-owned casual eatery in Lakeside might just be your next go-to spot for a quick bite! Think jumbo chicken hot dogs wrapped in crispy prata and topped with beef or chicken con carne with ther Jumbo Chicky Prata ($7) or dig into their Big Boy Chicky Burger ($7) for fluffy buns with juicy chicken chop patty, lettuce, cheddar cheese and their special sauce.
Ordered the Butternut Chicken Pizza ($8.30) containing chicken, squash and rosemary herbs and the Mushroom Truffle Pizza ($8.30) containing white button and Korean shimeiji mushrooms.
*Note, $8.30 is the member price (if u follow their FB and Instagram) while original price is $11.90!
Would have to say that the pizza crust was really thin but the amount of ingredients were generous and it might seem like a small portion but one pizza is filling enough as a meal 😂 The squash in the Chicken Pizza really complemented the chicken as it was sweet while the chicken and cheese were savoury. Personally, I preferred the truffle pizza to the chicken pizza. The aroma and taste of the truffle was really strong and I absolutely love it! The price tag is considered affordable for something that is so generous in ingredients, and I love how the crust is thin and makes me feel less sinful with eating carbs 😂 This would be such a good supper snack. That being said, there’re better pizza options out there if you’re not looking for a less sinful snack 😝
Had the smoked duck pizza. Originally it's $11.90 but it is discounted to $7++ if you're a "member" which you can easily be if you like their Facebook page. The service was excellent. However I do think the prices are a bit too steep. The pizza was average and quite small. If you're eating here, their pasta looks better and maybe it will be more worth it.
I'm back again and this time, ordered their Salmon pizza ($8.90). They are generous with their salmon and it is so delicious
Recommend the mushroom truffle and smoked duck pizza. All pizzas only in one size (8”), just nice for 1 person. Service is excellent as they are willing to accommodate to my earlier timing.
I'm back again and this time, I tried their smoked duck. However, I feel that it is a disappointment this time. There is only 5 pieces which is not enough. I know that they want to keep the price of $8.90 but 5 pieces is really too little.
4th time coming here and this time have brought a friend along.
Been here for the 4th time, I have tried all their 4 sauces available and my final sauce I had is Spicy Arabbiata Sauce and my first time ordering their Salmon. My previous visit was all Chicken Chop.
I had the Baked Salmon Spicy Arabbiata Sauce ($8.90). The Salmon is quite a thick cut with at least 0.5cm thick and not those tiny slice like what Japanese and Korean food stall usually give. The sauce is great and the amount of cheese was generous.
My friend ordered the Baked Chicken Chop Ham Spicy Arabbiata Sauce ($11) but they mistakenly served him Baked Chicken Chop Ham Spicy Alferdo Sauce instead. As my friend is not a cream lover, he didn't really like it and gave it to me after eating a bit. I ate it and it is good too.
I would like to complement the service provided by the boss. After the lady boss brought on the food from the oven, she wanted to provide a tray for me but it was all whipped out. I wanted to just do 2 trips but the boss came out and brought the food and follow me to the table. I would like to thank you for assistance which you didn't have to do so. Kudos for that.
Was around the vicinity so decided to give this restaurant a try. This time I ordered their baked series which I got Chicken Chop Pomodo Baked Spaghetti ($8.90) & decided to give this unique dish, Truffle Mushroom Pizza ($8.30).
Their baked Spaghetti is heavenly with the generous amount of cheese accompied by their Pomodo sauce. Their pizza is not bad either.