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We ordered 4 flavours: banana, coconut & panda, pistachio, hazelnut. I like the creative flavour but a bit too sweet for me.

A bit on the dry side but with nice flavour of char. Better eat it quickly because its getting tough when cold.

Tried their Butter Chicken ($18) and Mutton Rogan Josh ($22) with some naan and roti ($4-6 each). Their Butter Chicken was creamy with flavorful chunks of chicken. The meal was decent, but on the pricey side. If you are visiting the restaurant, please clarify the Burpple deal before ordering. The staff rudely insisted that the 1-For-1 deal was limited to a discount of $16 off our total bill, and this was the norm across all restaurants on Burpple Beyond. Really bad attitude, would not recommend and definitely, will not return.

Made a wrong decision to dapao.... Dine in should be a wiser choice! Small dried fish added the crunchy texture and additional flavor to the noodle. I'll come back for the dine - in dinner next time!

Set in a modern shop situated near Boat Quay, this was a good place for the office crowd to enjoy an elaborate bowl of fishball noodles during or after work.
Price might be higher on 1st look but they certainly packed a lot of quality ingredients for good value. In addition of generous portion of the usual ingredients, be spoiled with abalones too. Most importantly, it was delicious with a good balance of chilli and vinegar.
They also offered tasty sides such as fried chicken wings and fish cakes. To complement the meal, one could also order a beer or other alcoholic drinks. @burpplebeyond users would be happy to be able to enjoy it for double the value.

Tender chicken chunks in a creamy, tomato-ey cashew gravy. Best enjoyed with a basket of naan for dunking — we opted for the garlic ones ($5).

Got 1-for-1 with #BurppleBeyond here!

3 Likes

Wasn’t expecting much tbh but this was a very enjoyable biryani. Well-seasoned, fluffy basmati rice with very tender and tasty mutton chunks. Highly recommended!

Best part? This was free with #BurppleBeyond!

2 Likes

It reminds me of the pastas I had back in Italy; the same al-dente doneness and savoury taste of original aglio olio.

The dumpling skin is not too thick, with a decent proportion of minced meat stuffing. It even has delectable crispiness on one side, giving it an additional contrast in texture.
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Find out more at https://www.sgfoodonfoot.com/2019/06/the-sampan-boat-quay-refreshed-menu.html
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The Sampan
63 Boat Quay
Singapore 049851
Nearest MRT: Clarke Quay (NE Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Fri: 1130am - 12midnight
Sat: 430pm - 12midnight
(Closed on Sun)

This establishment deserves the mainstream attention that other slightly worse ramen command.
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This bowl of jet black tonkotsu ramen (13.90). I love their robust tonkotsu base, which had a slight kick added by the fragrant black miso with garlic and squid ink, which didn't overwhelm the base. Ramen is also cooked to perfection, and the ajitama was also perfect with crazy gooey yolk.

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Find out more at https://www.sgfoodonfoot.com/2019/06/the-sampan-boat-quay-refreshed-menu.html
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The Sampan
63 Boat Quay
Singapore 049851
Nearest MRT: Clarke Quay (NE Line), Raffles Place (EW Line, NS Line)

Opening Hours:
Mon-Fri: 1130am - 12midnight
Sat: 430pm - 12midnight
(Closed on Sun)